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The Food of Japan: Authentic Recipes from the Land of the Rising Sun

The Food of Japan: Authentic Recipes from the Land of the Rising Sun

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The Food of Japan: Authentic Recipes from the Land of the Rising Sun

by Takayuki & Walter Wagner Kosaki

  • Used
  • Paperback
Condition
Near Fine Condition
Seller
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Cambridge, Cambridgeshire, United Kingdom
Item Price
NZ$21.37
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About This Item

Periplus Editions (HK) Ltd, Singapore, 1997. Reprint. Softcover. Near Fine Condition. The unique quality of Japanese cuisine lies ~ not so much in its ingredients but in its spirit and philosophy. The essence of Japan is captured in this collection of recipes ranging from rustic one-pot dishes like Oyster and Miso Hotpot to elegant Deep-fried Prawns with Almonds. The more familiar Sushi, Sashimi and Sukiyaki are joined by innovative recipes such as Scallops in Apples and Tomato Simmered 'with Cognac. The mysteries surrounding the preparation -and cooking of Japanese food are dispelled by this superbly Illustrated book, which carefully explains the ingredients and methods involved, as well as introducing readers' to the cultural attitudes, which have' shaped the cuisine of the Land of the Rising Sun. Size: Oblong 8vo - over 7¾" - 9¾" tall. 132 pages. Binding is tight, covers and spine fully intact. no Dust Jacket as published.. Black & Red titles spine;. illustrated by colour photo's.. Includes index. Quantity Available: 1. Shipped Weight: Under 1 kilo. Category: Cooking, Wine & Dining; Japanese Food; Japanese Cooking; Japanese Cookery; Japan; Cooking, Wine & Dining. Inventory No: 3465. .

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Details

Bookseller
Bookbarrow GB (GB)
Bookseller's Inventory #
3465
Title
The Food of Japan: Authentic Recipes from the Land of the Rising Sun
Author
Takayuki & Walter Wagner Kosaki
Format/Binding
Softcover
Book Condition
Used - Near Fine Condition
Quantity Available
1
Edition
Reprint
Binding
Paperback
Publisher
Periplus Editions (HK) Ltd
Place of Publication
Singapore
Date Published
1997
Keywords
BZDB227 Cooking/Cookery/Japanese Food/Japanese Cooking/Japanese Cookery/Periplus World Cookbooks series Cooking, Wine & Dining; Japanese Food; Japanese Cooking; Japanese Cookery; Japan; Cooking, Wine & Dining. Unbranded Takayuki & Walter Wag

Terms of Sale

Bookbarrow

30 day return guarantee, with full refund including original shipping costs for up to 30 days after delivery if an item arrives misdescribed or damaged.

About the Seller

Bookbarrow

Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Biblio member since 2014
Cambridge, Cambridgeshire

About Bookbarrow

Private Premises by appointment only and various book fairs (see websites of "P.B.F.A." and "Missing Books" for details).

Glossary

Some terminology that may be used in this description includes:

Fine
A book in fine condition exhibits no flaws. A fine condition book closely approaches As New condition, but may lack the...
Reprint
Any printing of a book which follows the original edition. By definition, a reprint is not a first edition.
Spine
The outer portion of a book which covers the actual binding. The spine usually faces outward when a book is placed on a shelf....
Tight
Used to mean that the binding of a book has not been overly loosened by frequent use.
Jacket
Sometimes used as another term for dust jacket, a protective and often decorative wrapper, usually made of paper which wraps...

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