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Oxford University Press, 1987-08-27. paperback. Acceptable. 5x0x7.
Search Results: dumas on food selections from le
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Dumas on Food: (Selections from Le Grand Dictionnaire de Cuisine by Alexandre Dumas père)
by Dumas, Alexandre; Davison, Alan
- Used
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- Used - Acceptable
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- Paperback
- ISBN 10 / ISBN 13
- 9780192820402 / 0192820400
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Houston, Texas, United States
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NZ$32.88FREE shipping to USA
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Dumas on Food: (Selections from Le Grand Dictionnaire de Cuisine by Alexandre Dumas Père)
by Dumas, Alexandre
- Used
- Acceptable
- Paperback
- Condition
- Used - Acceptable
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780192820402 / 0192820400
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Seattle, Washington, United States
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NZ$33.25FREE shipping to USA
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Oxford University Press, USA, 1987. Paperback. Acceptable. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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NZ$33.25
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Dumas on Food: (Selections from Le Grand Dictionnaire de Cuisine by Alexandre Dumas père)
by Dumas, Alexandre, Davison, Alan
- Used
- Condition
- Used - Good
- ISBN 10 / ISBN 13
- 9780192820402 / 0192820400
- Quantity Available
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Waltham, Massachusetts, United States
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NZ$29.37NZ$5.08 shipping to USA
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Oxford University Press. Used - Good. . Former Library book.. All orders guaranteed and ship within 24 hours. Your purchase supports More Than Words, a nonprofit job training program for youth, empowering youth to take charge of their lives by taking charge of a business.
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Dumas on Food. Selections from Le Grande Dicitionaire De Cuisine.
by Dumas, Alexandre; translated by Alan and Jane Davidson
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- Condition
- Used - Collectible - Acceptable
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Frederick, Maryland, United States
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NZ$31.00NZ$6.76 shipping to USA
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Folio Society, London. Collectible - Acceptable. Collectible - Acceptable. Book Good. No slipcase. From the library of Charles Edward Roberts, owner and founder of Wonder Book & Video. With his custom bookplate on front endpage. (Cooking dictionaries)
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Dumas on Food: (Selections from Le Grand Dictionnaire de Cuisine by Alexandre Dumas pre)
by Dumas, Alexandre
- Used
- Paperback
- Condition
- Used: Good
- Edition
- New Ed
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780192820402 / 0192820400
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HOUSTON, Texas, United States
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NZ$46.60FREE shipping to USA
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OXFORD UNIVERSITY PRESS, 1987-08-27. New Ed. paperback. Used: Good.
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Dumas on Food: Selections from "Le Grand Dictionnaire de Cuisine"
by Dumas, Alexandre
- Used
- Hardcover
- Condition
- Used; Good
- Edition
- First Thus
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780718118426 / 0718118421
- Quantity Available
- 1
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London, Greater London, United Kingdom
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NZ$25.38NZ$23.34 shipping to USA
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Penguin Books Ltd, 10/01/1979. First Thus. Hardcover. Used; Good. **WE SHIP WITHIN 24 HRS FROM LONDON, UK, 98% OF OUR ORDERS ARE RECEIVED WITHIN 7-10 DAYS. We believe you will be completely satisfied with our quick and reliable service. All orders are dispatched as swiftly as possible! Buy with confidence! Greener Books.
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Dumas on Food: Selections from "Le Grand Dictionnaire de Cuisine
by Dumas, Alexandre
- Used
- very good
- Paperback
- Condition
- Used - Very Good
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780192820402 / 0192820400
- Quantity Available
- 2
- Seller
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GORING BY SEA, West Sussex, United Kingdom
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NZ$36.51NZ$18.20 shipping to USA
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Paperback. Very Good.
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NZ$36.51
NZ$18.20
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Dumas on Food, selections from Le Grand Dictionnaire de Cuisine
by Dumas, Alexandre
- Used
- Hardcover
- Condition
- Used
- Binding
- Hardcover
- Quantity Available
- 1
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Great Leighs, Essex, United Kingdom
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NZ$31.86NZ$61.60 shipping to USA
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Published The Folio Society, London, 1978, 1st edition. Maroon cloth boards, illustrations & lettering to spine, Illustrations to front and rear boards. No slipcase. 9.75ins x 6.25ins, 324pp. Illustrations within the text. Translated by Alan and Jane Davidson, introduction by Alan Davidson. VG.
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Dumas on Food. Selections from Le Grand Dictionnaire de Cuisine
by Dumas, Alexandre; Davidson, Alan and Jane (translators)
- Used
- near fine
- Hardcover
- first
- Condition
- Used - Near Fine
- Edition
- First Thus
- Binding
- Hardcover
- Quantity Available
- 1
- Seller
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Arlington Hts, Illinois, United States
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NZ$127.05NZ$5.93 shipping to USA
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London: The Folio Society. Illustrated. Housed in a good, solid slipcase with narrow offset fading to edges. A great copy. . Near Fine. Hardcover. First Thus. 1978.
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NZ$127.05
NZ$5.93
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Dumas on Food: (Selections from Le Grand Dictionnaire de Cuisine by Alexandre Dumas père)
by Dumas, Alexandre; Davison, Alan
- New
- Paperback
- Condition
- New
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780192820402 / 0192820400
- Quantity Available
- 1
- Seller
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San Diego, California, United States
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NZ$198.06NZ$9.23 shipping to USA
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Oxford University Press. paperback. New. New. In shrink wrap. Looks like an interesting title!
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NZ$198.06
NZ$9.23
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