Description:
Annapolis Maryland: United States Naval Institute, 1960. illustrated cloth hard cover is in very good condition with slight wear and the dust jacket is in fair condition with a one inch piece missing to front top corner and the spine is gone now protected with mylar cover. has illustrated endpapers. copy is unmarked and tightly bound. 244 pages includes index.. 2nd Printing. Illustrated Cloth. Very Good/Fair. Illus. by Illustrated. 8vo - over 7¾" - 9¾" tall.
Search Results: the best of taste
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- Title: the best of taste
- Author: edited
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The Best of Taste the Finest Food of Fifteen Nations
by Saclant-nato Cookbook Committee (edited by)
- Used
- very good
- Hardcover
- Condition
- Used - Very Good
- Edition
- 2nd Printing
- Binding
- Hardcover
- Quantity Available
- 1
- Seller
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Tucson, Arizona, United States
- Item Price
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NZ$33.15NZ$6.63 shipping to USA
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NZ$6.63
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The Best of Taste: The Finest Food of Fifteen Nations
by The Saclant-Nato Cookbook Committee, edited by
- Used
- Fine
- Hardcover
- first
- Condition
- Used - Fine
- Binding
- Hardcover
- Quantity Available
- 1
- Seller
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Gloucester City, New Jersey, United States
- Item Price
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NZ$82.88NZ$8.29 shipping to USA
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Description:
Annapolis, Maryland: United States Naval Institute, 1957. Hardcover. Fine/Good. First edition. 244pp. Illustrated. Slightly bumped corners else fine in a good only acetate dust jacket with toning, chips, and tears.
Item Price
NZ$82.88
NZ$8.29
shipping to USA
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