Search Results: royal cook book by royal baking powder

Standard Brands Inc., 1932. Book. Very Good. Pamphlet. Pages unmarked. Pages tanning a bit along edges. Covers glossy. Spine flat. Binding firm..

Standard Brands Inc. Used - Acceptable. Acceptable condition. Owner's name on cover. Spine torn. (Cookbook, Cooking, Recipes)

Royal Baking Powder Company, New York. 1947? 32 pages. Few illustrations of foods, cooking steps. 8.25x5.25", color printed wrapper, 3 punched holes. Corner nick, rubbed, VG.

1946. Paperback. Good/No Dust jacket. This book is very light, and shipping will be upgraded to first class mail.. 64 pages. Text unmarked . Binding is tight, covers and spine fully intact. Slight shelf-wear and bumping to corners. Advertising / Promotional cookbook from Royal Baking Powder. 5-7 recipes per page. Recipes include: Oatmeal Macaroons; Butterscotch Sour Cream Cookies; Coffee Spice Layer Cake; more. Light age and usage-wear. Quantity Available: 2. Shipped Weight: Under 8 ounces. Category: Cookbooks; Inventory No: 025699. BZDB373 Cookbooks; Royal Baking Powder Royal Cook Book (Promotional Cook Book)

New York: Royal Baking, 1920. paper. good++. Handsome vintage premium booklet. good++, thin stapled booklet, pict. black covers. Edgewear 50 pgs

Royal Baking Powder Company, 1935. Paperback. Very Good/No. 8x5x0. 1935 Edition (R5-35). CLEAN, no marks. Stapled binding is sound. Gently used if at all.

Royal Baking Powder Company, New York, 1925. Pamphlet. Used - Very Good. Copyright 1925. 49 pages. 8 x 5", pictorial color wrapper. VG.

Standard Brands Inc, 1937. No edition stated. Paperback in red decorative wraps w Royal Baking Powder photo on rear cover; saddle-stapled.. VeryGood+ in bright wraps, some pencil notes on one pg only.. Nice bright used copy of promotional cookbook from the 1930s. 5 x 7-3/4, 64 pp, index b/w photos.

Royal Baking Powder Co., 1925. Book. Very Good. Paperback.

New York: Royal Banking Powder Co.. 1922. 1. Near Fine INterior is bright and clean There is an index to recipies. NEAR FINE . 3/4 inchl tear at bottom from cover Small white stains on front cover.Otherwise Bright Tight and Clean. 8vo 8" - 9" tall. 49 pp .

np: Standard Brands Inc.. VG PB. (1937). Owner name ft cover, bot spine split. .

MP3 Audio CD. 14.99 by Royal Baking Powder Company

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Standard Brands Inc. Used - Good. Good condition. (cooking, baking) A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.

Royal Baking Powder Co, 1928. Soft cover. Good.

Royal Baking Powder Co.. Very Good with No dust jacket as issued. 1927. Stapled Binding. Inside front cover has "1927" written. Minor edgewear; 8.4 X 5.9 X 0.7 inches .

New York, NY: Royal Baking Powder Co., 1922. Staplebound. Black printed wraps, Near fine. 50 pages, 20 cm x 13 cm. The New Royal Cook Book is the 1922 release of the Royal Baking Powder Company in their line of advertisement recipe booklets. The cover has detailed, full color illustrations of some of the recipes inside, a large change from the 1902 and 1911 Royal Baker and Pastry Cook books this edition replaced. Inside the front page of the book, there is a yellow insert to fill out and send back with the names and addresses of three friends to whom Royal will send the book, free of charge. Laid in are a handwritten recipe for Picallili, a postcard from Stoneham, Massachusetts from 1907, and a recipe for Coffee Bavarian Cream written on a paper from the prescription pad of Dr. M. D. Sheehan. 2 small stains on front page, otherwise very clean.

New York: Royal Baking Powder, 1922. Stapled wraps. Good +. [50p.] Wrap edges scraped. Promotional booklet for Royal Baking Powder. Recipes for cakes, cookies, desserts, and canning. (8"x5-1/8")

New York, NY: Royal Baking Powder Co.. Very Good+. 1928. New Edition. Stapled wraps. B&W & Color Illustrations; This is a thin booklet from the Royal Baking Company with illustrated covers and a stapled spine. The book covers are in mostly clean, bright condition. There is some beginning rubbing and wear to the spine ends and corners of the book covers. The text pages are clean and bright. " It was started by brothers Joseph Christoffel Hoagland and Cornelius Nevius Hoagland in 1866, It later came under the ownership of William Ziegler, and then his adopted son, William Ziegler Jr. Lid of Royal Baking Powder tin, in historical perspective, probably late 19th century: It had been among the effects of a South African soldier killed in WWI. About 50 mm diameter, from a tin about 100 mm deep. In 1929, the Royal Baking Powder Co. , along with four other companies including the Fleischmann's Yeast Company, merged to form Standard Brands, the number-two brand of packaged foods in… Read More

Standard Brands Inc, 1937-01-01. Paperback. New. As is.

USA: Standard Brands Inc., 1935. Stapled wraps. Very Good; No Flaws to note.. Stapled wraps; 64 pages with illustrations and an index. 5 by 8 inches. The bindings are tight and square. Text clean, light even as expected age-toning. Moderate shelf handling wear. Subjects: Baking; Pastry; Desserts. Cooking American; Baking powder; Cuisson au four; Pâtisserie. Desserts. Background Information: The Royal Baking Powder Company was one of the largest producers of baking powder in the US. In 1929, the Royal Baking Powder Co., along with four other companies including the Fleischmann's Yeast Company, merged to form Standard Brands, the number-two brand of packaged foods in America after General Foods. Through a further merger, Standard Brands itself became part of Nabisco in 1981. As of 2017, Nabisco is a subsidiary of Mondelez International; Royal Baking Powder is still marketed today, currently by Hulman & Company. [wiki]