Search Results: Microwave Cooking

pub no. 39-4513. Hardcover in color pictorial boards, no DJ as issued. Near Fine unmarked. Illustrated guide to preparing all kinds of foods with microwave cookery. 7-1/2 x 10-1/4, 107 pp, index.color photos. No ISBN.

Greentree Marketing. VG. 1987. no edition/printing given. Softcover. In very good condition with light usage showing. Stapled spine. Due to cheap paper used, pages are a bit more browned that should be for a 1987 book. Otherwise text is clean and tight. Does have a slight 'old smell'. Recipes include French chocolates, New England Clam Chowder, Pigs-in-a-blanket, spaghetti, Bar-B-Q spare ribs, caramel apples. Beef Teriyaki over rice, egg drop soup, corn-on-the-cob, etc. ; 5 1/4 x 6 3/4; 48 pages .

New York, NY Exeter Books, 1986. Hardcover First Ed USA, so stated. First Ed USA, so stated. Near Fine in Near Fine DJ: Both book and DJ show only minute indications of use. Book shows binding square and secure; text clean. DJ price unclipped. Overall, very close to 'As New'. NOT a Remainder, Book-Club, or Ex-Library. Oblong 8vo. 80pp. Hardback with DJ.

Tucson, Arizona: HP Books, 1982. Mass Market Paperback. Good +. Very Good. No DJ Issued Great recipes streight from the microwave. Cover shows slight wear. Beautiful food photos and step by step instructions. 542 pages.

General Mills, 1981. Hardcover, ISBN 0-394-51764-4. VG,.

Bombay, India Sanjay & Company, 1990. Hardcover First Edition (1990), unstated. Very Good+ in Very Good+ DJ: Both book and DJ show indications of very careful use. The Book shows just a touch of wear to extremities; former owner's gift inscription at the upper corner of the front free endpaper; else flawless; the binding is square and secure; the text is clean. Free of any creased or dog-eared pages in the text. Free of any underlining, hi-lighting or marginalia or marks in the text. A handsome, nearly-new copy, structurally sound and tightly bound, showing mild wear and a single flaw. Bright and clean. In overall appearance, remains very close to 'As New'. The DJ shows only a touch of wear to the outside edges and mild rubbing to the panels; the price is unclipped, but has been blocked with ink pen. Attractive and intact; close to "As New", shows mild wear and minor flaws only. NOT a Remainder, Book-Club, or Ex-Library. 8vo. (9.35 x 7.5 x 0.35 inches). 62 pages. Language:… Read More

New York: Harper & Row. Very Good+ with no dust jacket. 1989. First Edition. First Printing. Hard Cover. 0060160268 . There are two minor stains on back inside cover. Otherwise, unmarked and tight. . 8vo 8" - 9" tall. 189 pp .

Minnetonka, Minn. (5700 Green Circle Dr., Minneton: Publication Arts, 1982. Hard Cover. Very Good. Fine. No DJ Issued Fine. No dust jacket as issued. SE, excellent book 160 p. : col. ill.; 29 cm. Includes Illustrations. Includes index.

Minneapolis, Minnesota: Pillsbury Company. Fine. 1990. First Edition: First Printing. Soft Cover. 96 pages: 5.5 x 9 in.: 0.8: Vol. 114: KB#014673: Pillsbury Classic #114. Cover photo is Grilled Chicken Sandwich Monterey, back cover photo is Grilled Swordfish Oriental, Berries with Armaretto Cream, Strawberry Dessert Soup. "For example, some cool cooking methods featured will direct you to your microwave, or your grill, or both. Microwave-to-grill cooking - getting started in the microwave and finishing up on the grill - is a cool cooking idea for the '90s. This method exploits the best features of each of these distinct cooking techniques. You get the best of both worlds: microwave-fast and on-the-grill-flavor! If you haven't tried microwave-to-grill cooking yet, be cool and use one of these terrific recipes." Covers and pages are clean, unmarked, brightly colored, tightly bound and sharp cornered. Scarce, Out Of Print, Book. If interested, I have 100s of Issues of this… Read More

Minneapolis, Minnesota: Pillsbury Company. Fine. 1990. First Edition: First Printing. Soft Cover. 96 pages: 5.5 x 9 in.: 0.8: Vol. 114: KB#014671: Pillsbury Classic #114. Cover photo is Grilled Chicken Sandwich Monterey, back cover photo is Grilled Swordfish Oriental, Berries with Armaretto Cream, Strawberry Dessert Soup. "For example, some cool cooking methods featured will direct you to your microwave, or your grill, or both. Microwave-to-grill cooking - getting started in the microwave and finishing up on the grill - is a cool cooking idea for the '90s. This method exploits the best features of each of these distinct cooking techniques. You get the best of both worlds: microwave-fast and on-the-grill-flavor! If you haven't tried microwave-to-grill cooking yet, be cool and use one of these terrific recipes." Covers and pages are clean, unmarked, brightly colored, tightly bound and sharp cornered. Scarce, Out Of Print, Book. If interested, I have 100s of Issues of this… Read More

Minneapolis, Minnesota: Pillsbury Company. Fine. 1990. First Edition: First Printing. Soft Cover. 96 pages: 5.5 x 9 in.: 0.8: Vol. 114: KB#014674: Pillsbury Classic #114. Cover photo is Grilled Chicken Sandwich Monterey, back cover photo is Grilled Swordfish Oriental, Berries with Armaretto Cream, Strawberry Dessert Soup. "For example, some cool cooking methods featured will direct you to your microwave, or your grill, or both. Microwave-to-grill cooking - getting started in the microwave and finishing up on the grill - is a cool cooking idea for the '90s. This method exploits the best features of each of these distinct cooking techniques. You get the best of both worlds: microwave-fast and on-the-grill-flavor! If you haven't tried microwave-to-grill cooking yet, be cool and use one of these terrific recipes." Covers and pages are clean, unmarked, brightly colored, tightly bound and sharp cornered. Scarce, Out Of Print, Book. If interested, I have 100s of Issues of this… Read More

Minneapolis, Minnesota: Pillsbury Company. Fine. 1990. First Edition: First Printing. Soft Cover. 96 pages: 5.5 x 9 in.: 0.8: Vol. 114: KB#014672: Pillsbury Classic #114. Cover photo is Grilled Chicken Sandwich Monterey, back cover photo is Grilled Swordfish Oriental, Berries with Armaretto Cream, Strawberry Dessert Soup. "For example, some cool cooking methods featured will direct you to your microwave, or your grill, or both. Microwave-to-grill cooking - getting started in the microwave and finishing up on the grill - is a cool cooking idea for the '90s. This method exploits the best features of each of these distinct cooking techniques. You get the best of both worlds: microwave-fast and on-the-grill-flavor! If you haven't tried microwave-to-grill cooking yet, be cool and use one of these terrific recipes." Covers and pages are clean, unmarked, brightly colored, tightly bound and sharp cornered. Scarce, Out Of Print, Book. If interested, I have 100s of Issues of this… Read More

Random House USA Inc, New York, 1985. First Edition. Hardcover (Laminated Illustrated Boards). Very Good Condition/Very Good. Clean copy with no damage to the book, and slight ruffling of the dust jacket. Recipes for 1 or 2 people using a microwave, nearly 200 recipes that have been scaled down, and appear in a unique format, with ingredients listed in separate columns for 1 or 2 servings. Size: 4to 9¾" - 12" tall. 128 pages. Please refer to accompanying picture (s). Quantity Available: 1. Shipped Weight: Under 1 kilo. Category: Cooking, Wine & Dining; Microwave cooking; Appliance Cooking; ISBN: 0394535936. ISBN/EAN: 9780394535937. Dewey Code: 641.5/88. Inventory No: 0267908. . 9780394535937

Bantam Books. Very Good. 1988. Second Printing. Soft Cover. 272 pages: 6 x 9 in.: 1.2: KB#000762: "Everything Your Mother Never Taught You About Microwaving. More than 150 flavorful microwave recipes with clear goof-proof instructions * Troubleshooting tips for every recipes in the book * A basic list of absolute don'ts and definite dos * How to convert your best family recipes to fabulous microwave favorites * How to defrost and brown foods in the microwave * How to clean your oven quickly and efficiently * Why most of the equipment you need is already in your kitchen * A complete guide to micro-safe utensils * A selection of complete microwave dinner menus * Appetizers, main courses, desserts, entertaining. " Scarce, Out Of Print, Book. .

New York, New York: Benjamin Company. Very Good. 1981. First Printing. Plastic Comb Binding. 160 pages: 5.5 x 8.25 in.: 1: KB#002526: Plastic Comb Bound. "SARAN WRAP has been shown to preserve the quality of food better and longer in the freezer than other films because it provides a superior barrier to moisture and gases. Moreover, it helps assure fast and uniform cooking and improves the flavor and appearance of food cooked in a microwave oven." Scarce, Out Of Print, Book. : Photographs .

Bantam Books. Very Good. 1988. Second Printing. Soft Cover. 272 pages: 6 x 9 in.: 1.2: KB#002194: "Everything Your Mother Never Taught You About Microwaving. More than 150 flavorful microwave recipes with clear goof-proof instructions * Troubleshooting tips for every recipes in the book * A basic list of absolute don'ts and definite dos * How to convert your best family recipes to fabulous microwave favorites * How to defrost and brown foods in the microwave * How to clean your oven quickly and efficiently * Why most of the equipment you need is already in your kitchen * A complete guide to micro-safe utensils * A selection of complete microwave dinner menus * Appetizers, main courses, desserts, entertaining. " Copy was produced for Kohl's Department Stores and has a listing of their stores on the last page. Scarce, Out Of Print, Book. .

New York, New York: Banner Press. Good with No Dust Jacket as issued. 1978. Hard Cover. 62 pages: 6.5 x 8 in.: 0.8: KB#001880: No Jacket as Issued. Small hole in back of spine. Page edges are slightly browning, but otherwise are complete, clean and tight. Scarce, Out Of Print, Book. .

Meredith Books. Very Good with No Dust Jacket as issued. 1986. First Edition. Hard Cover. 104 pages: 8.25 x 10 in.: 1.4: KB#001084: No Jacket as Issued. "Part No. 4B71736A/4158034. It features dozens of great-tasting recipes and more than 130 colorful how-to photographs guaranteed to make microwave cooking a breeze. ... There are handy kitchen tips galore and easy-to-read charts for defrosting foods, roasting meats, cooking vegetables, and cooking packaged convenience foods. " Scarce, Out Of Print, Book. .

Minnetonka, Minnesota: Publication Arts. Very Good in Very Good Dust Jacket. 1979. First Edition. Hard Cover. 160 pages: 8.5 x 11 in.: 2.2: KB#000530: Dustjacket now protected by a new Brodart Mylar Cover. "Recipe Conversion for Microwave reveals the secrets of professional home economists who convert conventional recipes to microwaving. It explains what changes, if any, are needed with many different types of recipes, and illustrates each with an actual conventional recipe which you can use as a model. ... For the experienced microwaver, the book provides instructions for converting the more challenging recipes." If interested, I have several additional volumes in this Microwave Cooking Library Series. Scarce, Out Of Print, Book. : Photographs .

Milwaukee, Wisconsin: Ideals Publishing. Fine. 1978. Second Printing. Soft Cover. 64 pages: 8.5 x 10.75 in.: 1: KB#000201: "To aid in this new wave in modern cookery, we have included: an explanation of microwaves and how they work, a meat-roasting chart, a comparison table for a variety of brand-name ovens, helpful hints. " First Printing is the same book as Second Printing, named "Guide to Microwave Cookbook", but used slightly different name on cover. Scarce, Out Of Print, Book. .