Cooking/Food from David Kaye Books & Memorabilia

Nebraska: Storz Brewing Co, 1952. Revised Edition. Hardcover. very good in padded red leatherette boards with gold engraving, no jacket as issued; minor rubbing to board corners, ownership info on ffep else a tight square unmarked copy in sound binding with owner's name engraved on bottom of front cover along with the words SPECIAL DELUXE EDITION; stated revised edition… Read more about this item

New York: Crown Publishers, 1946. 2nd Printing. Hardcover. both books very good in red cloth boards, no jackets as issued, encased in publisher's original slipcase; minor fading to spines, gentle wear to spine ends, bookplate on front pastedown of each book else each a tight square unmarked copy; slipcase shows considerable wear to edges with some reinforcement via clear… Read more about this item

Paris: Jacques Kramer Publ, 1950. First Edition ~1st Printing. Hardcover. very good in gilt-stamped red cloth boards, no dust jacket (as issued?); minor soiling/dulling to covers else a tight square unmarked copy in sound binding; presumed first printing with no later (or earlier) indications; text in English

Santa Rosa: Aperitifs Publ, 1990. Revised Edition. Softcover. SIGNED by author to fellow author/mixologist Kyle Branche, near fine in illustr covers; a tight square unmarked copy in uncreased covers; clean and bright, appears unread; revised edition

San Francisco: Lane Publ, 1948. Later Printing. Hardcover. SIGNED and inscribed by author Muhs on free front endpaper, her collection of now-kitschy recipes; very good in buckram boards, no dust jacket; fraying to top of spine and bottom corners, soiling to boards (mild on front, heavier on rear), toning to spine else a tight square unmarked copy in sound… Read more about this item

New York: Doubleday & Co, 1965. First Edition ~1st Printing. Hardcover. SIGNED and inscribed by author on half-title page, fine in very good dust jacket, in fresh mylar cover; two tiny chips at top of jacket spine, very gentle rubbing to jacket edges else a tight square unmarked copy in unclipped dust jacket; stated first edition; Dariaux was a… Read more about this item

Cleveland: World Publishing Co, 1949. 2nd Printing. Hardcover. SIGNED and inscribed by author/actor/radio host Bailey to celebrity chef Helen Boice on the front free endpaper; vg in glossy pictorial boards, no dust jacket as issued; minor rubbing to board edges else a tight square unmarked copy; Bailey is best known as the host of radio's Queen for a Day… Read more about this item

St. Louis: Master Brewers Assoc, 1947. 2nd Printing. Hardcover. good in blue buckram, no dust jacket; lite soiling/rubbing/bumping to boards, owner inscription inside front cover else a tight square unmarked copy

New York: Barrows Publ, 1940. Later Printing. Hardcover. sixth printing, good in green cloth boards, no dust jacket; lite bumping/rubbing to a few board corners else a tight square unmarked copy in sound binding

Montreal: Brimar Publ, 1989. First Edition Thus. Hardcover. near fine in near fine jacket; a tight square unmarked copy in unclipped dust jacket

New York: William Morrow & Co, 1997. First Edition ~1st Printing. Hardcover. SIGNED on front free endpaper by author/celebrity chef Lagasse; fine in near fine jacket, in fresh mylar cover; a few tiny cracks to jacket edges else a tight square unmarked copy in unclipped dust jacket; first printing by the numbers

Berkeley, CA: Ten Speed Press, 1997. First Edition ~1st Printing. Hardcover. SIGNED and inscribed on half-title page by author/chef Rockenwagner, near fine in near fine jacket; lite soiling to jacket, minor softening to board edges else a tight square unmarked copy in unclipped dust jacket

New York: Exposition Press, 1961. First Edition ~1st Printing. Hardcover. SIGNED and inscribed on free front endpaper by the author/celebrated maitre d'; his scarce text on the importance of service, presentation and atmosphere in the food business; near fine in very good dust jacket, in fresh mylar cover; tiny chips to ends of jacket spine, very gentle shelfwear to… Read more about this item

New York: Ballantine Books, 2000. First Edition ~1st Printing. Softcover. SIGNED on title page by author, vg in pict covers; very minor soiling/wear to covers else a tight square unmarked copy in sound binding

San Francisco: Chronicle Books, 2004. First Edition ~1st Printing. Softcover. SIGNED and inscribed on first page by the author/chef; a tight square unmarked copy in uncreased covers; nearly as new

New York: Simon & Schuster, 1984. First Edition ~1st Printing. Softcover. SIGNED and inscribed on first page by author, her collection of creative recipes for school lunch boxes; vg in staple-bound illustr covers (cleverly cut to resemble a lunch box); slight wear to spine else a tight intact copy with some notations on one recipe

Los Angeles: Self Publ, 2002. First Edition. Softcover. as new; a comprehensive and invaluable reference guide for mixology experts or serious bartending students, includes a dictionary of terminology, gravity log, glassware styles, liqueur definitions and much more, comb binding on thick stock paper, 149 pgs

New York: Henry Holt, 2000. 1st Edition. Hardcover. VG/VG

New York: Alfred A.Knopf, 1993. 2nd Printing. Hardcover. fine in fine dj

New Jersey: Citadel, 1979. 2nd Printing. Hardcover. remainder mark on bottom, else F/VG