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THE FAMILY CIRCLE COOKBOOK
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THE FAMILY CIRCLE COOKBOOK

By ANDERSON, Jean and the Food Editors of FAMILY CIRCLE

NY: The Family Circle Inc., 1974. (USA) No markings, Fine in price-clipped Very Good dust jacket with several minor edge faults. Wipeable red bds, 789pp, index. 24 pp colour photos of prepared dishes, B&W drawings. This was the first all-in-one-volume cookbook published by FAMILY CIRCLE magazine after 42 years of publication. This is an excellent comprehensive cookbook with over 2000 tripled-tested recipes, kitchen hints, shortcuts dating from theearly 1970s. A heavy book. (4.1 JM fo 39/3. Book Club (BCE/BOMC). Hardcover. Fine/Very Good. 8vo - over 7¾" - 9¾" tall.

$15.10

Country Baker/Cakes & Cupcakes/Breads & Muffins/Cookies & Crackers/Pies & Tarts/ 4 Book Boxed Set

By Country Living, Editors of

NY: Hearst Books, 1993. (USA) First printing No markings, as New in Very Good slipcase with a area of rubbing to the top corner. Four hardcvoer books, each with 88 pages, with colour photos devoted to Breads & Muffins, Pies & Tarts, Cookies & Crackers, Cakes & Cupcakes. Lots of great recipes in a conveneint to use format. A heavy set (3.5 JM FO 36/1. 1st. Hardcover. As New/No Jacket. 8vo - over 7¾" - 9¾".

$11.99

Emeril's Potluck: Comfort Food with a Kicked-Up Attitude  (Inscribed copy)
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Emeril's Potluck: Comfort Food with a Kicked-Up Attitude (Inscribed copy)

By Lagasse, Emeril

NY: William Morrow, 2004. (USA) 1st printing. INSCRIBED BY AUTHOR: "Bam, Emeril", no other markings, Fine in about Fine dust jacket with soft crease to front flap. . Boards, 304pp, index. Colour photos. This book features comfort food for buffets and parties. (1.9 JM FO 35/4. Inscribed By Author. 1st. Hardcover. Fine/Fine. 8vo - over 7¾" - 9¾".

$19.95

Heritage  (Ex-library copy)
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Heritage (Ex-library copy)

By Brock, Sean ; Sullivan, Marion; Allen, Jeff

NY: Artisan, 2014. (USA) 1st printing. Library stamps and labels, pages clean, Good ex-library copy in Good dust jacket laminated in library film and taped to covers, Patterned boards, 336pp, index, some lovely photographs of locales and food. Time magazine has called Brock "the most conspicuously gifted American chef of his generation". This is his much anticipated first book. With a drive to preserve the heritage foods of the South, Brock cooks dishes that are ingredient-driven and reinterpret the flavors of his youth in Appalachia and his adopted hometown of Charleston. Brock's interpretation of Southern favorites like Pickled Shrimp, Hoppin' John, and Chocolate Alabama Stack Cake sit alongside recipes for Crispy Pig Ear Lettuce Wraps, Slow-Cooked Pork Shoulder with Tomato Gravy, and Baked Sea Island Red Peas. This is a very personal book, with headnotes that explain Brock's background and give context to his food and essays in which he shares his admiration for the purveyors and ingredients he cherishes. A heavy book. (4.5 JM FO 77/5. 1st. Hardcover. Good/Good. Illus. by Edwards, Peter Frank . 4to - over 9¾" - 12". Ex-Library.

$15.60

Twelve Recipes (Ex-library copy)
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Twelve Recipes (Ex-library copy)

By Peternell, Cal ; Forewords By Alice Waters and Michael Pollan

NY: William Morrow, 2014. (USA) 1st printing. Library stamps and labels, a touch of rubbing to cover corner tips, Good ex-library copy; no dust jacket as published. Boards, 288pp, index, colour photos. This book offers basic techniques and essential recipes that will transform you into a confident home cook: Avocadoa nd herb dressing; Not Summer Marinara; Beans and Greens. Hardly any dessert recipes. A heavy book. (2.6 JM FO 35/2. 1st. Hardcover. Good/No Jacket. Illus. by Anderson, Ed. 4to - over 9¾" - 12". Ex-Library.

$11.99

America's Great Delis: Recipes And Traditions from Coast to Coast
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America's Great Delis: Recipes And Traditions from Coast to Coast

By Bellman, Sheryll

Portland OR: Collectors Press, 2005. (USA) 1st printing. No markigns, Fine in Fine dust jacket. Boards, 176pp, index, colour and B&W photos and illus. A celebration ofJewish cuisine and culturem highliting traditional kosher and non-kosher specialty dishes: Deli Brisket; Noodle Kugel; Delicatessen Tzimmes; Potato Latkes. (2.3 JM FO 38/4. 1st. Hardcover. Fine/Fine. 4to - over 9¾" - 12".

$23.99

Joy of Cooking (75th Anniversary)
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Joy of Cooking (75th Anniversary)

By Rombauer, Irma S.; Becker, Marion Rombauer; Becker, Ethan

NY: Scribner, 2006. (USA) 1st printing of the 75th anniversary edition. No markings, about 8 leaves have slightly wavy margins, Very Good in unclipped Very Good dust jacket with small faint stain to the head of the spine of the white DJ; DJ is in mylar sleeve. . White boards, 1132pp, index. This edition contains 500 new recipes added to the 4000 recipes, all of which had been retested and updated. This is the only cookbook named as one of the most influential books of the 20th century. A heavy book. (4.8 JM FO 38/3. 1st. Hardcover. Very Good/Very Good. Illus. by Norton, John. 8vo - over 7¾" - 9¾".

$25.59

The Evolution of Cajun and Creole Cuisine
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The Evolution of Cajun and Creole Cuisine

By Folse, John D.

USA: Chef John Folse & Co, 1989. (USA) 3rd printing, 1991. No markigns, Fine; no dust jacket as published. Glossy yellow boards, 351pp, index, small line drawings, colour photos. This is a exposition of Cajun and Creole cookery from Louisiana with a collection of recipes. Lousiana seafood Gumbo; Nantua sauce;Breast of Duck Lafitte; Blackened Lousiana Crabcakes. A heavy book, (2.5 JM FO 38/3. Hardcover. Fine/No Jacket. 8vo - over 7¾" - 9¾".

$12.79

Homemade with Love: Simple Scratch Cooking from In Jennie?s Kitchen
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Homemade with Love: Simple Scratch Cooking from In Jennie?s Kitchen

By Perillo, Jennifer

Philadelphia: Running Press, 2013. (USA) 1st printing. Owner's inscription, no other markings, Near Fine; no dust jackdt as published, Boards, 240pp, index, colour photos. Try recipes like Orange-Scented Waffles, Carrot Fennel Soup, Lentil Ricotta Meatballs, Drop Biscuit Chicken Pot Pie, Strawberry Blender Sherbet, and Lemon Buttermilk Doughnuts. Simple, soulful recipes for every meal of the day emphasize farm-fresh produce and whole foods. A heavy book. (3.1 JM FO 38/3. 1st. Hardcover. Near Fine/No Jacket. 4to - over 9¾" - 12".

$12.79

Cooking Capers, Surplus Foods Cook Book

By Arizona state Department of Public Welfare, Surplus Foods Distribution Program: Galloway, Dorothy

USA: Arizona state Department of Public Welfare, Surplus Foods Distribution Program, 1971. (USA) A reprint, edition not stated. Faint spot to cover, otherwsie about Very Good. Orange card covers, side stapled, 128pp. This is a recipes book to help people get the most out of the surplus food program. (1.3 JM FO 40/4. Staple Bound. Good. 8vo - over 7¾" - 9¾".

$7.99

A New Turn in the South: Southern Flavors Reinvented for Your Kitchen
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A New Turn in the South: Southern Flavors Reinvented for Your Kitchen

By Acheson, Hugh

NY: Clarkson Potter, 2011. (USA) 1st printing. No markings the pages are slightly wavy due to atmospheric moisture, Very Good; no dust jacket as published. Boards, 304pp, index, colour photos. These are recipes from the culinary ind of Hugh Acheso who is the chef/ partner of the Athens, Georgia restaurants Five and Ten and The National. A heavy book. (3.5 JM FO 45/3. 1st. Hardcover. Very Good/No Jacket. 4to - over 9¾" - 12".

$14.39

Big City Cooking: Recipes for a Fast-Paced World
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Big City Cooking: Recipes for a Fast-Paced World

By Kenney, Matthew; Joan Schwartz

San Francisco: Chronicle Books, 2003. USA) 1st printing. No markigns, Fine in price-clipped Near Fine dust jacket in clear plastic sleeve. Wraps,176pp, index, full-page colour photos. Kenny is the owner of several restaurants in NYC. Recipes include Coriander-crusted Pork loin; Cheddar meatloaf; Cherries sauteed in Pinot Noir; Warm Goat cheese tarts. (2.3 JM FO 39/5. 1st. Paperback. Fine. 4to - over 9¾" - 12".

$10.63

Eat Like a Wild Man: 110 Years of Great Sports Afield Recipes
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Eat Like a Wild Man: 110 Years of Great Sports Afield Recipes

By Gray; Rebecca Compiled By

Minocqua WI: Willow Creek Press, 1997. (USA) 4th printing of first edition. No markings, Fine in Near Fined dust jacket. Boards, 302pp, index, small decorative line illus. This is an extnesive collection of recipes for game and fish cookery: Venison ragout; Curried Grouse Breast; Walnut stuffed trout; Bass with white grapes. A heavy book, (2.3 JM FO 39/5. Hardcover. Fine/Near Fine. 8vo - over 7¾" - 9¾".

$11.99

Mrs. Wilkes' Boardinghouse Cookbook: Recipes and Recollections from Her Savannah Table
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Mrs. Wilkes' Boardinghouse Cookbook: Recipes and Recollections from Her Savannah Table

By Wilkes, Sema ; John T. Edge

Berkeley: Ten Speed Press, 2001. (USA) 3rd printing (2002). No markings, a touch of rubbing to foot of spine, Near Fine in Near Fine dust jacket. Boards, 175pp, index, mostly colour photos. 250 recipes form the Savannah restaurant with a history by John T. Edge. A heavy book. (2.5 JM FO 33/1. Hardcover. Near Fine/Near Fine. 4to - over 9¾" - 12".

$11.99

A Simple Feast: A Year of Stories and Recipes to Savor and Share
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A Simple Feast: A Year of Stories and Recipes to Savor and Share

By Yen, Diana ; The Jewels of New York

Boston / London: Roost Books, 2014. (USA) 1st printing. No markigns, there is a tiny nick to the leading edge of back cover, just breaking the cover paper, otherwsie Very Good; no dust jacket as published. Boards, 269pp, index, colour photos. A year of seasonal recipes from New York State: Oysters with cucumber mignonette; Gingered rhubarb and mascarpone parfait; Art Deco cookies; Grilled fennel and watermelon salad. (2.0 JM FO 38/1. 1st. Hardcover. Very Good/No Jacket. 4to - over 9¾" - 12".

$11.19

Placer County Real Food From Farmers Markets: Recipes & Menus for Every Week of the Year

By Neft, Joanne ; Laura Kenny

USA: Season Publishing, 2010. (USA) second edition. No markings, Fine. Wraps , 298pp, index, colour photos of farm produced and prepared dishes. 52 weekly menues with about 300 recipes for in season dishes. Quince and Apple pie; Halibut and Quinoa; Lamb and Okra Stew. A heavy book. (3.0 JM FO 41/7. 2nd. Paperback. Fine. 4to - over 9¾" - 12".

$13.99

MARTHA STEWART'S QUICK COOK
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MARTHA STEWART'S QUICK COOK

By STEWART, Martha

NY: Clarkson N Potter Inc., 1983. (USA) Stated First Edition. No markings, Fine in price-clipped Fine dust jacket. Green boards, 224 pp. Colour photos of prepared dishes.This book was produced after her highly successful ENTERTAINING and is a collection of 200 easy time-saving recipes. Soft-shelled Crabs, Mahogany Fried Chicken, Cassis Sorbet. A heavy book (2.6 JM LVR 200/5. 1st. Hardcover. Fine/Near Fine. 8vo - over 7¾" - 9¾" tall.

$11.90

The Glory of Southern Cooking
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The Glory of Southern Cooking

By Villas, James

NY: John Wiley & Sons, 2007. (USA) 1st printing. No markings, Fine in about Fine dust jacket with small crease to top corner of front panel Boards, 432pp, index, colour photos of prepared dishes. Recipes for the best Beer-battered Fried chicken, Cracklin' biscuits; Carolina Pulled Pork; Fried Okra and some 375 other delectable dishes. A heavy book. (3.5 JM FO 47/1. 1st. Hardcover. Fine/Near Fine. 4to - over 9¾" - 12".

$15.98

Cooking from Quilt Country: Hearty Recipes from Amish and Mennonite Kitchens
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Cooking from Quilt Country: Hearty Recipes from Amish and Mennonite Kitchens

By Adams, Marcia

NY: Clarkson Potter, 1989. (USA) 11th printing. No markings, Fine in unclipped Near Fine dust jacket. Dark tan boards, 202pp, index Colour photos. This book was a companion to the PBS series Cooking from Quilt Country, and celebrates the food of America's heartland: Blueberry with Streusel Topping; Bread and Butter Pickles; Knee Patches. A heavy book (2.7 JM FO 38/1. Hardcover. Fine/nEAR fINE. Illus. by Avakian, Alexandra. 4to - over 9¾" - 12".

$12.79

The Heartland (Williams-Sonoma New American Cooking)
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The Heartland (Williams-Sonoma New American Cooking)

By Dooley, Beth

USA: Time Life Books, 2001. (USA) 1st printing. Nomarkings, Fine in Foine dust jacket. Boards, 144pp, index, colour photos. 60 recipes including Blueberry pie, Fresh corn pudding, Sage-grilled trout. (21. JM FO 45/1. 1st. Hardcover. Fine/Fine. Illus. by Beisch, Leigh. 4to - over 9¾" - 12".

$11.90

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