Dairy Cooking

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Dairy Cooking Books & Ephemera

McCall's Cooking School Recipe Card: Eggs, Cheese 4 - Fabulous Cheese Souffle’ : Replacement McCall's Recipage or Recipe Card For 3-Ring Binders : McCall's Cooking School Cookbook Series

McCall's Cooking School Recipe Card: Eggs, Cheese 4 - Fabulous Cheese Souffle’ : Replacement McCall's Recipage or Recipe Card For 3-Ring Binders : McCall's Cooking School Cookbook Series

by Langan, Marianne / Wing, Lucy (Editors)

Columbus, Ohio: McCall Publishing - Field Publications. Fine. 1986. First Edition: First Printing. Soft Cover. 2 pages: 7 5/8 x 10 in.: 0.6: Vol. 7.04: KB#008889: Need to complete your Cookbook Set or replace some favorites? This is a replacement Original, Glossy, Full-Color, Two-Sided Recipage or Recipe Card from the 576 Cards in this Three-Volume popular McCall's Cookbook. SPECIAL BONUS - A Replacement Complete 12-Page INDEX of all 576 Recipes will be included FREE with each card purchase.... Read more about this item
Item Price
NZ$5.10
McCall's Cooking School Recipe Card: Eggs, Cheese 19 - Asparagus Quiche : Replacement McCall's Recipage or Recipe Card For 3-Ring Binders : McCall's Cooking School Cookbook Series

McCall's Cooking School Recipe Card: Eggs, Cheese 19 - Asparagus Quiche : Replacement McCall's Recipage or Recipe Card For 3-Ring Binders : McCall's Cooking School Cookbook Series

by Langan, Marianne / Wing, Lucy (Editors)

Columbus, Ohio: McCall Publishing - Field Publications. Fine. 1986. First Edition: First Printing. Soft Cover. 2 pages: 7 5/8 x 10 in.: 0.6: Vol. 7.19: KB#008081: Need to complete your Cookbook Set or replace some favorites? This is a replacement Original, Glossy, Full-Color, Two-Sided Recipage or Recipe Card from the 576 Cards in this Three-Volume popular McCall's Cookbook. SPECIAL BONUS - A Replacement Complete 12-Page INDEX of all 576 Recipes will be included FREE with each card purchase.... Read more about this item
Item Price
NZ$5.10
Wonderful Ways To Prepare Eggs: Wonderful Ways To Prepare Series

Wonderful Ways To Prepare Eggs: Wonderful Ways To Prepare Series

by Shirley, Jo Ann

Playmore, Waldman Publishing Of New York, And Ayers & James Of Australia. Very Good. 1983. First Edition. Soft Cover. 96 pages: 8.5 x 10.75 in.: 0.8: Vol. 23: KB#002842: Contents: Egg Dishes; Savory Omelettes; Miscellaneous Dishes; Sweets. Pages and covers are clean, bright and tight. Copy has small worn price sticker spot in corner of front cover. This book published in the late seventies has a wonderful selection of nostalgic recipes containing all natural ingredients. Index of over 170... Read more about this item
Item Price
NZ$23.79
McCall's Cooking School Recipe Card: Eggs, Cheese 2 - Eggs en Gelee : Replacement McCall's Recipage or Recipe Card For 3-Ring Binders : McCall's Cooking School Cookbook Series

McCall's Cooking School Recipe Card: Eggs, Cheese 2 - Eggs en Gelee : Replacement McCall's Recipage or Recipe Card For 3-Ring Binders : McCall's Cooking School Cookbook Series

by Langan, Marianne / Wing, Lucy (Editors)

Columbus, Ohio: McCall Publishing - Field Publications. Fine. 1986. First Edition: First Printing. Soft Cover. 2 pages: 7 5/8 x 10 in.: 0.6: Vol. 7.02: KB#008885: Need to complete your Cookbook Set or replace some favorites? This is a replacement Original, Glossy, Full-Color, Two-Sided Recipage or Recipe Card from the 576 Cards in this Three-Volume popular McCall's Cookbook. SPECIAL BONUS - A Replacement Complete 12-Page INDEX of all 576 Recipes will be included FREE with each card purchase.... Read more about this item
Item Price
NZ$5.10
Lunch And Brunch Cookbook

Lunch And Brunch Cookbook

by Grunes, Barbara

Landoll - Ideals Publishing Co.. Fine. 1985. First Edition. Soft Cover. 64 pages: 8 x 11 in.: 1: KB#002006: "We show you how to transpose these basics to an elegant key. The versatile egg shows off in soufflés, omelets, and frittatas. Pancakes move from basic blueberry to pineapple blintzes - and then to crepes - sauced, filled, and flaming! Where does brunch end and lunch begin? Try our recipes for: California Omelet, Crustless Carrot Quiche, Beef Burgundy, Fried Kippers, Brunch Punch,... Read more about this item
Item Price
NZ$23.79
McCall's Cooking School Recipe Card: Eggs, Cheese 15 - Baked Cheese-And-Corn Fondue : Replacement McCall's Recipage or Recipe Card For 3-Ring Binders : McCall's Cooking School Cookbook Series

McCall's Cooking School Recipe Card: Eggs, Cheese 15 - Baked Cheese-And-Corn Fondue : Replacement McCall's Recipage or Recipe Card For 3-Ring Binders : McCall's Cooking School Cookbook Series

by Langan, Marianne / Wing, Lucy (Editors)

Columbus, Ohio: McCall Publishing - Field Publications. Fine. 1986. First Edition: First Printing. Soft Cover. 2 pages: 7 5/8 x 10 in.: 0.6: Vol. 7.15: KB#008077: Need to complete your Cookbook Set or replace some favorites? This is a replacement Original, Glossy, Full-Color, Two-Sided Recipage or Recipe Card from the 576 Cards in this Three-Volume popular McCall's Cookbook. SPECIAL BONUS - A Replacement Complete 12-Page INDEX of all 576 Recipes will be included FREE with each card purchase.... Read more about this item
Item Price
NZ$5.10
1001 Dairy Dishes - From The Sealtest Kitchens

1001 Dairy Dishes - From The Sealtest Kitchens

by Sealtest Kitchens

New York, New York: National Dairy Products Corp.. Very Good. 1963. First Edition. Mass Market Paperback. 288 pages: 4.5 x 7.5 in.: 0.8: KB#000844: "Milk has been food and drink to mankind, a unique staple item in his diet, long before recorded history. Civilization itself became possible only after the cow and other milk-giving animals were domesticated and primitive agriculture began some eleven thousand years ago. ... No other single group of basic foods is so widely known around the world,... Read more about this item
Item Price
NZ$25.49
Philadelphia Brand Cream Cheese Finest Recipe Collection

Philadelphia Brand Cream Cheese Finest Recipe Collection

by Publications International Kitchens Editors

New York, New York: Publications International. Very Good with no Dust Jacket. 1992. Second Printing. Hard Cover. 224 pages: 8.5 x 11.25 in.: 2.4: KB#006958: LCCN# 91-67668. Scarce, Out Of Print, Book. Upper corner of front board is lightly bumped. "Finally, a complete collection of the finest recipes using PHILADELPHIA BRAND Cream Cheese in one convenient source! From rich scrumptious appetizers to tempting side dishes to quick main dishes to wonderfully sinful desserts, this gorgeous... Read more about this item
Item Price
NZ$42.48
McCall's Cooking School Recipe Card: Eggs, Cheese 21 - Potatoes Basquaise : Replacement McCall's Recipage or Recipe Card For 3-Ring Binders : McCall's Cooking School Cookbook Series

McCall's Cooking School Recipe Card: Eggs, Cheese 21 - Potatoes Basquaise : Replacement McCall's Recipage or Recipe Card For 3-Ring Binders : McCall's Cooking School Cookbook Series

by Langan, Marianne / Wing, Lucy (Editors)

Columbus, Ohio: McCall Publishing - Field Publications. Fine. 1986. First Edition: First Printing. Soft Cover. 2 pages: 7 5/8 x 10 in.: 0.6: Vol. 7.21: KB#008083: Need to complete your Cookbook Set or replace some favorites? This is a replacement Original, Glossy, Full-Color, Two-Sided Recipage or Recipe Card from the 576 Cards in this Three-Volume popular McCall's Cookbook. SPECIAL BONUS - A Replacement Complete 12-Page INDEX of all 576 Recipes will be included FREE with each card purchase.... Read more about this item
Item Price
NZ$5.10
The New International Fondue Cookbook

The New International Fondue Cookbook

by Callahan, Ed (Author) / Simmons, Coleen (Editor) / Simmons, Robert (Editor)

San Leandro, California: Bristol Publishing Enterprises. Very Good. 1990. Soft Cover. 103 pages: 5.25 x 8.25 in.: 0.8: KB#000090: Nitty Gritty Cookbooks. "You'll find traditional cheese and meat fondues in this modern book, and much more! Look for delicious Oriental hotpots, tempura, spicy hot dips, and tempting confections. You'll also find instructions for making fondue in your microwave oven. " Front cover has a 1 1/2 in tape blemish. Scarce, Out Of Print, Book. .
Item Price
NZ$18.69
The World Atlas of Cheese

The World Atlas of Cheese

by Eekhof-Stork, Nancy (Author) / Bailey, Adrian (English-Language Edition Edited By)

Paddington Press. Fine in Very Good Dust Jacket. 1976. First Edition: First Printing. Hard Cover. 240 pages: 9.25 x 12 in.: 3.8: KB#016547: Dustjacket is complete but has some small edge cuts and the back flap is creased. Boards and pages are clean, unmarked, bright, tightly bound and sharp cornered. Scarce, Out Of Print, Book. "(This book) is the first comprehensive, illustrated reference of its kind, taking the reader on a guided tour of every cheese-producing area of the world. Virtually all... Read more about this item
Item Price
NZ$56.08
Better Homes And Gardens Cooking With Cheese

Better Homes And Gardens Cooking With Cheese

by (No Author Listed)

Des Moines, Iowa: Meredith Publishing Company. Very Good with No Dust Jacket as issued. 1971. 1966 Edition: Seventh Printing. Hard Cover. 92 pages: 7.75 x 10.25 in.: 1.4: KB#003444: No Jacket as Issued. Corners of boards are sharp but slightly rubbed. Otherwise, boards and all pages are clean, complete and tight. Full-color photographs throughout the book are bright and clean. Does not display ISBN #; it comes from a later printing. "Preview two dazzling cheese recipes! Swiss Luncheon Special... Read more about this item
Item Price
NZ$23.79
Breakfasts & Brunches : Crowd Pleasers For Family & Friends

Breakfasts & Brunches : Crowd Pleasers For Family & Friends

by Land O Lakes Editors

Russ Moore & Associates. Very Good. 1993. Soft Cover. 95 pages: 5.25 x 8.5 in.: 0.6: KB#000104: Land O Lakes Recipe Collection, Vol. 2 # 3. Fresh & Flavorful Breakfasts. "A whole new reason to get up in the morning! Day-brightening ways with muffins, pancakes & breads plus brand-new ideas for special complete meals." Scarce, Out Of Print, Book. .
Item Price
NZ$18.69
McCall's Cooking School Recipe Card: Eggs, Cheese 5 - Baked Macaroni-And-Cheese Loaf With Cheese Sauce : Replacement McCall's Recipage or Recipe Card For 3-Ring Binders : McCall's Cooking School Cookbook Series

McCall's Cooking School Recipe Card: Eggs, Cheese 5 - Baked Macaroni-And-Cheese Loaf With Cheese Sauce : Replacement McCall's Recipage or Recipe Card For 3-Ring Binders : McCall's Cooking School Cookbook Series

by Langan, Marianne / Wing, Lucy (Editors)

Columbus, Ohio: McCall Publishing - Field Publications. Fine. 1986. First Edition: First Printing. Soft Cover. 2 pages: 7 5/8 x 10 in.: 0.6: Vol. 7.05: KB#013479: Need to complete your Cookbook Set or replace some favorites? This is a replacement Original, Glossy, Full-Color, Two-Sided Recipage or Recipe Card from the 576 Cards in this Three-Volume popular McCall's Cookbook. SPECIAL BONUS - A Replacement Complete 12-Page INDEX of all 576 Recipes will be included FREE with each card purchase.... Read more about this item
Item Price
NZ$5.10
McCall's Cooking School Recipe Card: Eggs, Cheese 2 - Eggs en Gelee : Replacement McCall's Recipage or Recipe Card For 3-Ring Binders : McCall's Cooking School Cookbook Series

McCall's Cooking School Recipe Card: Eggs, Cheese 2 - Eggs en Gelee : Replacement McCall's Recipage or Recipe Card For 3-Ring Binders : McCall's Cooking School Cookbook Series

by Langan, Marianne / Wing, Lucy (Editors)

Columbus, Ohio: McCall Publishing - Field Publications. Fine. 1986. First Edition: First Printing. Soft Cover. 2 pages: 7 5/8 x 10 in.: 0.6: Vol. 7.02: KB#008064: Need to complete your Cookbook Set or replace some favorites? This is a replacement Original, Glossy, Full-Color, Two-Sided Recipage or Recipe Card from the 576 Cards in this Three-Volume popular McCall's Cookbook. SPECIAL BONUS - A Replacement Complete 12-Page INDEX of all 576 Recipes will be included FREE with each card purchase.... Read more about this item
Item Price
NZ$5.10
The Cheese Cookbook, #116 : 179 Zestful, Exciting Cheese Recipes: Cooking Magic / Fabulous Foods 24 Cookbooks Set Series

The Cheese Cookbook, #116 : 179 Zestful, Exciting Cheese Recipes: Cooking Magic / Fabulous Foods 24 Cookbooks Set Series

by De Proft, Melanie (Director Home Economists Of Culinary Arts Institute)

Chicago, Illinois: Culinary Arts Institute. Fine. 1956. First Edition: First Printing. Soft Cover. 68 pages: 6 x 8.75 in.: 0.6: Vol. 116: KB#016827: Book has pictures of various cheese and sandwiches on front and more cheeses and jello ring on back. Covers and pages are clean, unmarked, brightly colored, tightly bound and sharp cornered. Scarce, Out Of Print, Book. Chapter Contents include: Cheese and Cheese Cookery * It's Smart To Be Careful * A Check-List for Successful Baking * A Check-List... Read more about this item
Item Price
NZ$25.49
McCall's Cooking School Recipe Card: Eggs, Cheese 22 - Piperade - Spanish Omelet : Replacement McCall's Recipage or Recipe Card For 3-Ring Binders : McCall's Cooking School Cookbook Series

McCall's Cooking School Recipe Card: Eggs, Cheese 22 - Piperade - Spanish Omelet : Replacement McCall's Recipage or Recipe Card For 3-Ring Binders : McCall's Cooking School Cookbook Series

by Langan, Marianne / Wing, Lucy (Editors)

Columbus, Ohio: McCall Publishing - Field Publications. Fine. 1986. First Edition: First Printing. Soft Cover. 2 pages: 7 5/8 x 10 in.: 0.6: Vol. 7.22: KB#008084: Need to complete your Cookbook Set or replace some favorites? This is a replacement Original, Glossy, Full-Color, Two-Sided Recipage or Recipe Card from the 576 Cards in this Three-Volume popular McCall's Cookbook. SPECIAL BONUS - A Replacement Complete 12-Page INDEX of all 576 Recipes will be included FREE with each card purchase.... Read more about this item
Item Price
NZ$5.10
McCall's Cooking School Recipe Card: Eggs, Cheese 14 - Deviled Eggs Chaudfroid : Replacement McCall's Recipage or Recipe Card For 3-Ring Binders : McCall's Cooking School Cookbook Series

McCall's Cooking School Recipe Card: Eggs, Cheese 14 - Deviled Eggs Chaudfroid : Replacement McCall's Recipage or Recipe Card For 3-Ring Binders : McCall's Cooking School Cookbook Series

by Langan, Marianne / Wing, Lucy (Editors)

Columbus, Ohio: McCall Publishing - Field Publications. Fine. 1986. First Edition: First Printing. Soft Cover. 2 pages: 7 5/8 x 10 in.: 0.6: Vol. 7.14: KB#008909: Need to complete your Cookbook Set or replace some favorites? This is a replacement Original, Glossy, Full-Color, Two-Sided Recipage or Recipe Card from the 576 Cards in this Three-Volume popular McCall's Cookbook. SPECIAL BONUS - A Replacement Complete 12-Page INDEX of all 576 Recipes will be included FREE with each card purchase.... Read more about this item
Item Price
NZ$5.10
McCall's Cooking School Recipe Card: Eggs, Cheese 6 - Broccoli-Cheese Puff : Replacement McCall's Recipage or Recipe Card For 3-Ring Binders : McCall's Cooking School Cookbook Series

McCall's Cooking School Recipe Card: Eggs, Cheese 6 - Broccoli-Cheese Puff : Replacement McCall's Recipage or Recipe Card For 3-Ring Binders : McCall's Cooking School Cookbook Series

by Langan, Marianne / Wing, Lucy (Editors)

Columbus, Ohio: McCall Publishing - Field Publications. Fine. 1986. First Edition: First Printing. Soft Cover. 2 pages: 7 5/8 x 10 in.: 0.6: Vol. 7.06: KB#008893: Need to complete your Cookbook Set or replace some favorites? This is a replacement Original, Glossy, Full-Color, Two-Sided Recipage or Recipe Card from the 576 Cards in this Three-Volume popular McCall's Cookbook. SPECIAL BONUS - A Replacement Complete 12-Page INDEX of all 576 Recipes will be included FREE with each card purchase.... Read more about this item
Item Price
NZ$5.10
Sophie Kay's Yogurt Cookery

Sophie Kay's Yogurt Cookery

by Kay, Sophie / Petros, Mrs. Thomas

Tucson, Arizona: HP Books. Good. 1978. First Edition. Soft Cover. 176 pages: 8.5 x 11 in.: 1.6: KB#003023: "How to enjoy healthful Yogurt over 200 delicious ways! Tested recipes for main dishes, casseroles, soups, sandwiches, salads, beverages and delicious low-calorie desserts. How to make your own Yogurt. Plus an illustrated buyer's guide to popular brands of yogurt makers. " Copy has a small worn price sticker spot in upper corner of front cover. Also worn along edge of spine.... Read more about this item
Item Price
NZ$23.79
Ideals Dannon Yogurt Cookbook

Ideals Dannon Yogurt Cookbook

by (No Author Listed)

Bonanza Books. Fine in Fine Dust Jacket. 1982. First Printing. Hard Cover. 63 pages: 8.75 x 11.25 in.: 1.4: KB#002421: First Printing (h g f e d c b a). Dustjacket now protected by a new Brodart Mylar Cover. "This cookbook has been prepared with the help of Dannon Yogurt and includes many fabulous recipes from appetizers to desserts, using plain yogurt and many of the luscious flavors that Dannon offers, in tempting selections such as: Raspberry-Cranberry Punch, Cheesy Artichoke Appetizers,... Read more about this item
Item Price
NZ$23.79
McCall's Cooking School Recipe Card: Eggs, Cheese 18 - Mexican-Style Scrambled Eggs : Replacement McCall's Recipage or Recipe Card For 3-Ring Binders : McCall's Cooking School Cookbook Series

McCall's Cooking School Recipe Card: Eggs, Cheese 18 - Mexican-Style Scrambled Eggs : Replacement McCall's Recipage or Recipe Card For 3-Ring Binders : McCall's Cooking School Cookbook Series

by Langan, Marianne / Wing, Lucy (Editors)

Columbus, Ohio: McCall Publishing - Field Publications. Fine. 1986. First Edition: First Printing. Soft Cover. 2 pages: 7 5/8 x 10 in.: 0.6: Vol. 7.18: KB#008917: Need to complete your Cookbook Set or replace some favorites? This is a replacement Original, Glossy, Full-Color, Two-Sided Recipage or Recipe Card from the 576 Cards in this Three-Volume popular McCall's Cookbook. SPECIAL BONUS - A Replacement Complete 12-Page INDEX of all 576 Recipes will be included FREE with each card purchase.... Read more about this item
Item Price
NZ$5.10
The Book of Cheesecakes

The Book of Cheesecakes

by Wheeler, Steven

Read On Publications. Very Good with No Dust Jacket as issued. 2000. First Edition: Second Printing. Hard Cover. 120 pages: 5.75 x 11.5 in.: 1.6: KB#016536: Boards and pages are clean, unmarked, bright, tightly bound and sharp cornered (except for light bumping of lower front cover corner). Scarce, Out Of Print, Book. "Spectacular to serve and lusciously rich to eat, cheesecakes are everyone's favorite. THE BOOK OF CHEESECAKES contains a stunning array of irresistible recipes for... Read more about this item
Item Price
NZ$32.29
Eggs & Cheese: The Good Cook Techniques & Recipes Series

Eggs & Cheese: The Good Cook Techniques & Recipes Series

by Olney, Richard (Editor) / Cutler, Carol (Editor)

Alexandria, Virginia: Time-Life Books. Fine with No Dust Jacket as issued. 1984. Second Revised Edition: Third Printing. Hard Cover. 176 pages: 9.25 x 10.75 in.: 2.2: Vol. 9: KB#007208: No Jacket as Issued. Volume has gray cloth on spine and back cover with white lettering, plus multi-colored front cover and illustrated endpapers. Copy still has the original two red ribbon bookmarks attached and in good condition. Boards and pages are clean, unmarked, brightly colored, tightly bound and sharp... Read more about this item
Item Price
NZ$52.68
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