Cooking for Heart Conditions
We can help you find the cooking for heart conditions books you are looking for. As the world's largest independent marketplace for new, used and rare books, you always get the best in service and value when you buy from Biblio.co.nz, and all of your purchases are backed by our return guarantee.
Top Sellers in Cooking for Heart Conditions
Cooking for Heart Conditions Books & Ephemera
Light Style, The New American Cuisine : The Low Calorie, Low Salt, Low Fat Way To Good Food And Good Health
by Dosti, Rose / Kidushim, Deborah / Wolke, Mark
New York, New York: Harper & Row Publishers. Fine in Very Good Dust Jacket. 1979. First Edition: First Printing. Hard Cover. 312 pages: 6.5 x 9.25 in.: 2: KB#004236: Dustjacket now protected by a new Brodart Mylar Cover. "Over 250 recipes, from appetizers to main courses to desserts. Complete gourmet menus with full nutrient analysis. A diabetic exchange list for each recipe. Low sodium, low calorie recipes for sauces, salad dressings, stocks, and condiments that can be made at home. "...
Read more about this item
Item Price
NZ$30.64
Pillsbury Classic #132: Heart Healthy Recipes: Pillsbury Classic Cookbooks Series
by Monn, William (Editor)
Minneapolis, Minnesota: Pillsbury Company. Fine. 1992. First Edition: First Printing. Soft Cover. 96 pages: 5.5 x 9 in.: 0.8: Vol. 132: KB#014736: Pillsbury Classic #132. Cover photo is Lemon Chicken Stir-Fry. "Poppin' Fresh Idea: Angel Food Cake with Custard Sauce. Page 80. Heavenly! With just one taste of this sinfully rich and delicious dessert, you'll be in heaven! It's hard to believe that something this good really is fat-free and low in calories. My new Lovin' Loaf Angel...
Read more about this item
Item Price
NZ$18.72
Best of the Best from Michigan
by McKee, Gwen; Moseley, Barbara; England, Tupper
Brandon, MS: Quail Ridge Press. Near Fine. 1996. First Edition. Plastic comb binding. 288 pages. Best of the Best. From maple syrup springs to wild berry summers, pumpkin-squash falls to steamy soup winters, the bounty and beauty of the Michigan seasons are enjoyed from both sides of the kitchen window. Sixty-two of The Great Lake State's leading cookbooks have contributed their most popular recipes to create this remarkable collection. <P>Having the second largest variety of...
Read more about this item
Item Price
NZ$44.26
Pillsbury Classic #111: Cook Light Eat Right: Pillsbury Classic Cookbooks Series
by Anderson, Diane B. (Editor)
Minneapolis, Minnesota: Pillsbury Company. Fine. 1990. First Edition: First Printing. Soft Cover. 96 pages: 5.5 x 9 in.: 0.8: Vol. 111: KB#014661: Pillsbury Classic #111. Cover photo is Garden Vegetable Stir-Fry, Broiled Turkey Tenderloins, back cover photo is Bagel Pizza Snacks. "As you turn these pages, you will discover that all recipes, with the exception of two, have less than 30% fat per serving, a recommended U.S. Dietary Guideline. And as you enjoy these recipes at mealtimes, you will...
Read more about this item
Item Price
NZ$18.72
Pillsbury Classic #111: Cook Light Eat Right: Pillsbury Classic Cookbooks Series
by Anderson, Diane B. (Editor)
Minneapolis, Minnesota: Pillsbury Company. Fine. 1990. First Edition: First Printing. Soft Cover. 96 pages: 5.5 x 9 in.: 0.8: Vol. 111: KB#014660: Pillsbury Classic #111. Cover photo is Garden Vegetable Stir-Fry, Broiled Turkey Tenderloins, back cover photo is Bagel Pizza Snacks. "As you turn these pages, you will discover that all recipes, with the exception of two, have less than 30% fat per serving, a recommended U.S. Dietary Guideline. And as you enjoy these recipes at mealtimes, you will...
Read more about this item
Item Price
NZ$18.72
The American Heart Association Cookbook
by Eshleman, Ruthe / Winston, Mary
New York, New York: David McKay Company. Very Good in Very Good Dust Jacket. 1979. Third Edition. Hard Cover. 519 pages: 6.5 x 9.5 in.: 2.8: KB#000855: Dustjacket has several small cuts and one repaired one. Pages are tight, clean and appear unmarked. "This book is designed to help you buy, prepare and serve proper proportions of the foods that will help you maintain ideal weight and reduce the total amount of animal fat and cholesterol you eat. " Scarce, Out Of Print, Book. .
Item Price
NZ$27.24
Jenny Craig's No Diet Required : Recipes For Healthy Living
by Weler, Cathy A. R.D. (Editor)
Birmingham, Alabama: Oxmoor House. Fine. 1998. First Printing. Soft Cover. 224 pages: 8 x 10 in.: 2.4: KB#006872: Slight rub at bottom of spine. "This book is not about depriving yourself of anything. It's about adding the joy of eating deliciously and healthfully to everyday living. It's about taking the time to eat mindfully and to enjoy every minute of it. With this book, you'll begin to savor the sweetness of seasonal fruits, relish the crunch of crisp vegetables and whole...
Read more about this item
Item Price
NZ$23.83
Here's To Your Heart: Cooking Smart
by Waukesha Memorial Hospital Kitchens
Waukesha, Wisconsin: Heart Care Center, Waukesha Memorial Hospital. Very Good. 1970. Third Edition. Spiral Bound. 111 pages: 6.25 x 9 in.: 1.2: KB#001479: Wire Spiral Bound. Undated Volume; believe published about 1970. Contents include: The Low-fat Kitchen & Equipment; Healthy Cooking Substitution; Guidelines to Healthy Eating; The Food Guide Pyramid; 30 Days of Low-Fat Menus; Appetizers & Dips; Side Dishes; Vegetables & Salads; Soups & Sandwiches; Breakfast; Main Dishes; Breads...
Read more about this item
Item Price
NZ$23.83
The American Heart Association Cookbook
by Eshleman, Ruthe / Winston, Mary
New York, New York: David McKay Company. Very Good in Good Dust Jacket. 1984. Fourth Edition. Hard Cover. 542 pages: 6.5 x 9.5 in.: 2.8: KB#000854: Dustjacket has several small cuts and one repaired one. Pages are tight, clean and appear unmarked. "This book will serve as a continuous source of encouragement to those of you who have learned that keeping a low-fat, low-cholesterol diet is healthful and enjoyable. It will also help those of you who have decided only recently to modify your eating...
Read more about this item
Item Price
NZ$34.04
FOOD - A PUBLICATION ON FOOD AND NUTRITION BY U.S. DEPARTMENT OF AGRICULTURE
by Davis, Carole A. / Fulton, Lois H. / Light, Luise / Odland, Dianne D. / Page, Louise / Raper, Nancy R. / Vettel, Ruth S
U. S. Department Of Agriculture. Fine. 1979. Soft Cover. 64 pages: 8.25 x 10.75 in.: 1: KB#000018: Many full-color pictures throughout. Home and Garden Bulletin Number 228. First of a "new" series of USDA publications. 60 Great Recipes. Chapters include: Hassle-Free Guide to a Better Diet, "Good Morning!" Breakfasts, Is it True What They Say About Snacking?. Plus 60 Great Recipes. Photography by James Scherer. Scarce, Out Of Print, Book. .
Item Price
NZ$20.43
Light-Hearted Seafood : Tasty, Quick, Healthy
by Harsila, Janis / Hansen, Evie
Richmond Beach, Washington: National Seafood Educators. Very Good. 1989. First Edition. Soft Cover. 155 pages: 5.75 x 8.5 in.: 0.8: KB#000094: Nearly 100 recipes, most are ready to eat in 30 minutes or less, and many microwave recipes are included. "Follow recommendations of the American Heart Association. Front cover has 1/2 in price sticker worn spot. Scarce, Out Of Print, Book. .
Item Price
NZ$20.43
Light & Easy Meals Featuring Armour Lower Salt
by Evenson, Cheryl K. / Torres, Barbara J
Mallard Press. Fine. 1989. First Printing. Spiral Bound. 95 pages: 8 x 11 in.: 1.2: KB#000222: Spiral binding. "Light & Easy Meals is today's answer for busy cooks with an eye on health. Every chapter is brimming with innovative dishes - from breakfast, lunch and dinner fare, to appetizers, ethnic specialities and kids' creations. Each recipe has its own nutritional analysis, plus many include microwave directions for even quicker cooking!" Chapters include: Breakfast &...
Read more about this item
Item Price
NZ$23.83
Best of the Best from Minnesota: Selected Recipes from Minnesota's Favorite Cookbooks
by McKee, Gwen And Moseley, Barbara
Brandon, MS: Quail Ridge Press. Very Good. 1997. Spiral Binding. Gift inscription on half-title page. 288 pages. From the Twin Cities to the Red River Valley, from the shores of Lake Superior to the Prairieland, Minnesotans from big cities to rural farms have eagerly and graciously shared some of their most treasured recipes. Sixty-four of the leading cookbooks from throughout the Land of 10,000 Lakes have contributed their most popular recipes to create this remarkable collection. Not far...
Read more about this item
Item Price
NZ$12.77
Recipes From The Heart Cookbook
by The Pampered Chef
Addison, Illinois: The Pampered Chef. Very Good. 1997. First Edition. Plastic Comb Binding. 224 pages: 8.5 x 6.25 in.: 1.2: KB#003931: Plastic Comb Bound. Copy has original owner's name and address whited out on inside of back cover and a "Thank you for support" label on inside of front cover. Scarce, Out Of Print, Book. .
Item Price
NZ$23.83