Description:
The second entry in the series. An instructional manual in the preparation of various foods written in incredible early 1900s English.
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Consolidated Library of Modern Cooking and Household Recipes, Volume 2
by Christine Terhune Herrick
- Used
- Hardcover
- Condition
- Used
- Binding
- Hardcover
- Quantity Available
- 1
- Seller
-
Franklin, Indiana, United States
- Item Price
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NZ$14.87NZ$4.96 shipping to USA
Show Details
Item Price
NZ$14.87
NZ$4.96
shipping to USA
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Consolidated Library of Modern Cooking and Household Recipes: Vegetables, Fruits & Cereals, Bread & Cakes, Salads & Relishes, Ices, Pastry & Other Desserts
by Christine Terhune Herrick
- Used
- fair
- Hardcover
- Condition
- Used - Fair
- Binding
- Hardcover
- Quantity Available
- 1
- Seller
-
Franklin, Indiana, United States
- Item Price
-
NZ$14.87NZ$4.96 shipping to USA
Show Details
Description:
The fourth entry in the series. An instructional manual in the preparation of various foods written in incredible early 1900s English.The side panel of the cover is detached and the cover is in rough shape but the interior pages are in good shape for a 100 year-old book.
Item Price
NZ$14.87
NZ$4.96
shipping to USA