Essentials Of Food Science
by Vaclavik, Vickie a ; Christian, Elizabeth W ; Campbell, Tad
Available Copies
Essentials of Food Science (Food Science Text Series)
by Vaclavik, Vickie A.; Christian, Elizabeth W.; Campbell, Tad
- Condition
- Used - Good
- Published
- 2020-11-28
- Binding
- Paperback
- ISBN
- 9783030468132
- Quantity Available
- 1
- Seller
-
Franklin Lakes, New Jersey, USA
- Item Price
-
NZ$147.21
Show Details
Description:
Springer, 2020-11-28. Paperback. Good. Textbook, May Have Highlights, Notes and/or Underlining, BOOK ONLYNO ACCESS CODE, NO CD, Ships with Emailed Tracking Item Price
NZ$147.21
Essentials of Food Science (Food Science Text Series)
by Vaclavik, Vickie A.; Christian, Elizabeth W.; Campbell, Tad
- Condition
- Used - Very Good
- Edition
- 5th ed. 2021
- ISBN
- 9783030468132
- Quantity Available
- 1
- Seller
-
Philadelphia, Pennsylvania, USA
- Item Price
-
NZ$46.26
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Description:
Springer. 5th ed. 2021. Very Good. Very Good. Ship within 24hrs. Satisfaction 100% guaranteed. APO/FPO addresses supported Item Price
NZ$46.26
Essentials of Food Science
by Vaclavik, Vickie A./ Christian, Elizabeth W./ Campbell, Tad
- Condition
- New
- Published
- 2021
- Binding
- Paperback
- ISBN
- 9783030468132
- Quantity Available
- 1
- Seller
-
Exeter, Devon, GBR
- Item Price
-
NZ$164.32
Show Details
Description:
Springer Nature, 2021. Paperback. New. 5th edition. 481 pages. 10.00x7.01x1.14 inches. Item Price
NZ$164.32
