Foodservice Management Fundamentals

by Reynolds, Dennis R, McClusky, Kathleen W

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Foodservice Management Fundamentals

by Reynolds, Dennis R.; McClusky, Kathleen W

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Used - Good
Published
2013-01-14
Binding
Hardcover
ISBN
9780470409060
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Wiley, 2013-01-14. Hardcover. Good. Textbook, May Have Highlights, Notes and/or Underlining, BOOK ONLYNO ACCESS CODE, NO CD, Ships with Emailed Tracking
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NZ$90.34
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Foodservice Management Fundamentals

by Reynolds, Dennis R.,McClusky, Kathleen W.

Condition
Used - Good
Published
1/14/2013 12:00:01 A
Binding
Hardcover
ISBN
9780470409060
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ateambooks
Conway, Arkansas, USA
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Wiley, 1/14/2013 12:00:01 A. hardcover. Good. 1.0630 in x 11.2205 in x 8.7795 in. Used books may not include access codes or one time use codes. Proven Seller with Excellent Customer Service. Choose expedited shipping and get it FAST.
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Foodservice Management Fundamentals

by Reynolds, Dennis R.; McClusky, Kathleen W.

Condition
Used - Good
Edition
1
ISBN
9780470409060
Quantity Available
1
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BooksRun
Philadelphia, Pennsylvania, USA
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NZ$33.58

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NZ$33.58