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Twain's Feast : Searching for America's Lost Foods in the Footsteps of Samuel Clemens

Twain's Feast : Searching for America's Lost Foods in the Footsteps of Samuel Clemens

Twain's Feast : Searching for America's Lost Foods in the Footsteps of

Twain's Feast : Searching for America's Lost Foods in the Footsteps of Samuel Clemens

by Andrew Beahrs

  • Used
  • Very Good
  • Paperback
Condition
Very Good
ISBN 10
0143119346
ISBN 13
9780143119340
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About This Item

Penguin Publishing Group, 2011. Paperback. Very Good. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.

Synopsis

One young food writer's search for America's lost wild foods, from New Orleans croakers to Illinois prairie hens, with Mark Twain as his guide. In 1879, Mark Twain paused during a European tour to compose a fantasy menu of the American dishes he missed the most. A true love letter to American food, the menu included some eighty specialties, from Mississippi black bass to Philadelphia terrapin. Andrew Beahrs chooses eight of these regionally distinctive foods, retracing Twain's footsteps as he sets out to discover whether they can still be found on American tables. Weaving together passages from Twain's famous works and Beahrs's own adventures, this travelogue-cum-culinary-history takes us back to a bygone era when wild foods were at the heart of American cooking.

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Details

Bookseller
ThriftBooks US (US)
Bookseller's Inventory #
G0143119346I4N00
Title
Twain's Feast : Searching for America's Lost Foods in the Footsteps of Samuel Clemens
Author
Andrew Beahrs
Format/Binding
Paperback
Book Condition
Used - Very Good
Quantity Available
1
ISBN 10
0143119346
ISBN 13
9780143119340
Publisher
Penguin Publishing Group
Place of Publication
New York
Date Published
2011

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ThriftBooks

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Seattle, Washington

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