Jane Grigson's Book Of European Cookery

Michael Joseph Ltd, 1983-07-04. Hardcover. Good/Good Jacket. Posted within 1 working day. 1st class tracked post to the UK, Airmail tracked worldwide. Robust recyclable packaging.

New York, USA: Atheneum, 1983. Second-hand hardcover. Grigson, Jane. Jane Grigson's Book of European Cookery. Atheneum: New York, USA 1983. 4to (270x195mm) HC 256pp. VG/VG dj sm rep tears to edges; else near fine

Hardback. Good.

London, UK: Michael Joseph, 1983. Second-hand hardcover. Grigson, Jane. Jane Grigson's Book of European Cookery. [FIRST EDITION] Michael Joseph: London, UK 1983. 4to (270x200mm) HC 256pp. VG/VG dj price clipped; edges very lightly toned

Atheneum, 1983-01-01. Hardcover. New. New. In shrink wrap. Looks like an interesting title!

New York, New York, U.S.A.: Atheneum. Very Little Shelf Wear On The Jacket. Binding Is Solid And Pages Are Quite Clean. "Here Is A Truly Authentic, Down To Earth, Knowledgeable Introduction To The Cuisines Of Europe By The Internationally Recognized And Widely Acclaimed Author. Including More Than Three Hundred Recipes And Lavishly Illustrated ." . Very Good. Hardcover. First American… Read more about this item

Paperback. Very Good.

U.S.A.: Atheneum. 1983. F First American Edition Used. H Hardcover. Very Good. In color pictorial jacket, 4to, 256pp. Illustrated.

Scribner. Used - Good. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages.

Scribner. Used - Good. Used book that is in clean, average condition without any missing pages.

Scribner. Used - Good. Ships from the UK. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages.

Atheneum Books, 1983-01-01. Hardcover. New. In shrink wrap.

Atheneum, 1983-01-01. Hardcover. New. In shrink wrap.