Lebanese Food and Cooking

by Basan, Ghillie

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Lebanese Food and Cooking : Traditions, Ingredients, Tastes and Techniques in 80 Classic Recipes

by Basan, Ghillie

Condition
Used - Very Good
Jacket Condition
Very Good
Edition
First Edition
Published
2009
Binding
Hardcover
ISBN
9781903141694
Quantity Available
1
Seller
Books & Bygones
Reading, GBR
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
NZ$42.17

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Description:
London: Aquamarine, 2009. Book. Illus. by Whitaker, Jon - Photographs. Very Good. Hardcover. First Edition. 4to - over 9¾" - 12" tall. 160 pages. Discover the rich and vibrant food and cooking of the Lebanon, one of the most exquisite cuisines of the world..
Item Price
NZ$42.17
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Lebanese Food and Cooking: Traditions, Ingredients, Tastes, Techniques, 65 Classic Recipes

by Basan, Ghillie

Condition
New
Published
2009
Binding
Hardcover
ISBN
9781903141694
Quantity Available
1
Seller
Revaluation Books
Exeter, Devon, GBR
Seller rating:
This seller has earned a 4 of 5 Stars rating from Biblio customers.
Item Price
NZ$65.15

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Description:
Aquamarine, 2009. Hardcover. New. 160 pages. 11.25x9.50x0.75 inches.
Item Price
NZ$65.15