The Book Of Latin American Cooking

Alfred A Knopf, 1979. 357pp. Hardback with glossy illustrated boards, DJ has tiny chips and tears at upper spine edge, BCE, few short ink comments by recipes cooked by book owner, index, The Book of Latin American Cooking, . Hard Cover. Very Good/Good+.

New York, NY: Vintage Books/Random House, 1980. Reprint . Soft cover. Near Fine/None as Issued. Text/NEW. Remainder mark to lower text block. Softcover/NF w/trace edge wear. Latin American cuisine. Winner of the 1979 Tastemaker Award. Authored by British food writer Elisabeth Lambert Ortiz (1915 - 2003). Some recipes first published in House & Garden & Gourmet magazines. 500… Read more about this item

Robert Hale, 1984, a Jill Norman Book,. /Dust Jacket Included. 1984. 1st Edition. Hardcover. 0709018754 1st edition, hardback, large 8vo, 336pp, clean and sound, no inscriptions, Very Good / Very Good dustwrapper, ISBN: 0709018754 .

Ecco. Used - Very Good. 1994. Paperback. Very Good.

New York: Alfred A. Knopf, 1979. Stated first edition. Tight and unmarked. 357pp. Very nice jacket is price-clipped. First Edition. Hardcover. Very Good/Very Good. 8vo - 8" - 9" Tall.

Ecco. Used - Good. Good condition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included.

Clean, square uncreased spine, no writing or marks, no folded page corners.

hardcover. illus. 8vo, boards, d.w.; (d.w. soiled). N.Y.: Knopf, 1979.<br/><br/>

Hardback. Good.

Ecco, 1994-08-01. Paperback. Very Good. A trade paperback in excellent condition, clean with a tight binding and an unmarked text.From a private smoke free collection.Shipping within 24 hours, with a tracking number and delivery confirmation.

NY: Alfred A Knopf, 1979. Stated First Edition; small 4to.; pictorial covered boards, hardcover; xxiii, 357 pages; black and white illustrations; page edges are foxed else a very good clean tight copy in an edgeworn and soiled dust jacket.

Paperback. Good.

London: Jill Norman, 1984. Book. Very Good. Hardcover. First Edition. 8vo - over 7¾" - 9¾" tall. 336 pages. Among the enticing dishes that Mrs Ortiz gives are tiny filled tortillas from Mexico, crisp green plantain chips from Colombia, fish in tangerine sauce, poultry in chilli and chocolate sauce, veal stew baked in a large pumpkin, courgette flower soup, corn… Read more about this item

London: Jill Norman, 1984. Book. Fine. Hardcover. First Edition. 8vo - over 7¾" - 9¾" tall. 336 pages. Among the enticing dishes that Mrs Ortiz gives are tiny filled tortillas from Mexico, crisp green plantain chips from Colombia, fish in tangerine sauce, poultry in chilli and chocolate sauce, veal stew baked in a large pumpkin, courgette flower soup, corn bread… Read more about this item

The Ecco Press, 1994. Soft Cover. Near Fine/No Jacket. 8vo - over 7¾" - 9¾" tall. Near Fine. 0880013826 Ships next business day. Text is Clean and Unmarked! just a hint of shelf/cover wear but uncreased, very clean and unmarked throughout. 8vo 7 3/4" to 9 3/4" tall.

[ Edition: First ]. Fair Condition. [ No Hassle 30 Day Returns ][ Ships Daily ] [ Underlining/Highlighting: NONE ] [ Writing: NONE ] [ Torn pages: YES ] Publisher: Knopf Pub Date: 1/1/1979 Binding: Hardcover Pages: 358

Ecco, 1994-10-01. Paperback. Used: Good.

Paperback. Acceptable.

Knopf Doubleday Publishing Group. Used - Good. Used book that is in clean, average condition without any missing pages.

Paperback. Very Good.