The Master Chef's Cookbook

McGraw-Hill, 1983 HARDBACK BOOK IN NEAR FINE CONDITION,DUST JACKET IS VERY GOOD. 1st Edition. Hardcover. Near Fine/Very Good.

New York: McGraw-Hill. Good in Near Fine dust jacket. 1980. Hardcover. 0070373337 . Hardcover in dust jacket. 4to. First printing. SIGNED and/or inscribed by five master chefs--three on front free endpage and two on half title page. Also SIGNED by the author on front free endpage. Book has some some loose pages, and ink notations on two… Read more about this item

New York: McGraw-Hill, 1980. Recipes from the finest restaurants compiled with the cooperation of Carte Blanche. Pp. [x]+180, 16 coloured plates, indices; demy 4to; dust wrapper, a trifle rubbed; a little light foxing; McGraw-Hill, New York, 1980. First edition..

Mcgraw Hill. Good+ in Very Good- dust jacket. 1980. First Edition. Hardcover. 0070373337 . Lean, a few split hinges, all recently reglued. Jacket with rubbing, faded spine, toning, a few tiny tears. International shipping billed at cost. ; 4to 11" - 13" tall; 180 pages .

McGraw-Hill Companies, The. Used - Good. Used book that is in clean, average condition without any missing pages.