Description:
New York, NY: Signet Book. 1998. 3rd ed.. Mass-market paperback. Fine.. Mass market (rack) paperback. Glued binding. 531 p. Contains: Illustrations. Audience: General/trade. . No previous owner's name. Clean tight pages. No bent corners. .
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The Art of Cooking for the Diabetic Mass market paperbound - 1998 - 3rd Edition
by Mary Abbott Hess; Foreword by Kathleen L. Wishner; Foreword by Marion J. Franz
Details
- Title The Art of Cooking for the Diabetic
- Author Mary Abbott Hess; Foreword by Kathleen L. Wishner; Foreword by Marion J. Franz
- Binding Mass Market Paperbound
- Edition number 3rd
- Edition 3
- Pages 531
- Volumes 1
- Language ENG
- Publisher Signet Book, Bergenfield, New Jersey, U.S.A.
- Date 1998-06-01
- Illustrated Yes
- ISBN 9780451195333 / 0451195337
- Weight 0.57 lbs (0.26 kg)
- Dimensions 6.91 x 4.3 x 1.46 in (17.55 x 10.92 x 3.71 cm)
- Dewey Decimal Code 641.5
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The Art of Cooking for the Diabetic
by Hess, Mary Abbott, LHD, MS, RD, FADA, and Wishner, Kathleen L, R.D., Ph.D., M.D. (Foreword by), and Franz, Marion J, M.S...
- Used
- Paperback
- Condition
- Used - Fine.
- Edition
- 3rd ed.
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780451195333 / 0451195337
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- 1
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Derwood, Maryland, United States
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NZ$2.52NZ$8.49 shipping to USA
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The Art of Cooking for the Diabetic
by Mary Abbot Hess
- Used
- Paperback
- Condition
- Used - Good
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780451195333 / 0451195337
- Quantity Available
- 1
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Youngtown, Arizona, United States
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NZ$5.53NZ$8.94 shipping to USA
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Signet, June 1998. Mass Market Paperback. Used - Good.
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The Art of Cooking for the Diabetic
by Hess, Mary Abbot
- Used
- Paperback
- Condition
- UsedGood
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780451195333 / 0451195337
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- 1
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Grand Rapids, Michigan, United States
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NZ$5.70NZ$6.79 shipping to USA
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UsedGood. 1979 Signet paperback; discoloration but not torn or written in
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The Art of Cooking for the Diabetic (3rd Ed.)
by Hess, Mary Abbott
- Used
- very good
- Paperback
- Condition
- Used - Very Good
- Edition
- Third Edition
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780451195333 / 0451195337
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Gastonia, North Carolina, United States
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NZ$8.51NZ$9.36 shipping to USA
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Description:
New York: Signet, 1996. Third Edition . Mass Market Paperback. Very Good/No Jacket. 12mo - over 6¾" - 7¾" tall. xii, 531 pp. Sixth printing. There is stress creasing on the spine. The binding is tight and square, and the text is clean.
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The Art of Cooking for the Diabetic
by MARY ABBOT HESS
- Used
- Paperback
- Condition
- Used - 2.1 PB worn -5%
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780451195333 / 0451195337
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- 1
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Peoria, Illinois, United States
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NZ$9.19NZ$6.79 shipping to USA
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Signet, June 1998. Paper Back . 2.1 PB worn -5%.
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The Art of Cooking for the Diabetic
by Mary Abbot Hess; Mary Abbot-Hess
- Used
- Acceptable
- Paperback
- Condition
- Used - Acceptable
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780451195333 / 0451195337
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Seattle, Washington, United States
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NZ$12.36FREE shipping to USA
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Description:
Penguin Publishing Group, 1998. Mass Market Paperback. Acceptable. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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The Art of Cooking for the Diabetic [Jun 01, 1998] Hess, Mary Abbot
by Hess, Mary Abbot
- Used
- good
- Paperback
- Condition
- Used - Good
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780451195333 / 0451195337
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Rollinsford, New Hampshire, United States
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Description:
Signet, 1998-06-01. Mass Market Paperback. Good. 1979 Signet mass market, cover has age spots, spine creased, tight binding, pages beginning to yellow, some highlighting Prompt, reliable service, shipped next business day. Int'l mailed via first class or priority.
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The Art of Cooking for the Diabetic
by Mary Abbot Hess
- Used
- good
- Paperback
- Condition
- Used - Good
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780451195333 / 0451195337
- Quantity Available
- 1
- Seller
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HOUSTON, Texas, United States
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NZ$16.07FREE shipping to USA
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Description:
Signet, 1998-06-01. Paperback. Good.
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NZ$16.07
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