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The Renaissance of Italian Cooking
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The Renaissance of Italian Cooking Hardcover - 1989

by Lorenza De'Medici


Details

  • Title The Renaissance of Italian Cooking
  • Author Lorenza De'Medici
  • Binding Hardcover
  • Edition First Edition
  • Pages 192
  • Volumes 1
  • Language ENG
  • Publisher Fawcett Books, U.S.A.
  • Date 1989
  • ISBN 9780449903643 / 0449903648
  • Weight 2.57 lbs (1.17 kg)
  • Dimensions 10.28 x 10.51 x 0.84 in (26.11 x 26.70 x 2.13 cm)
  • Library of Congress subjects Cookery, Italian
  • Library of Congress Catalog Number 88047909
  • Dewey Decimal Code 641.594
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The Renaissance of Italian Cooking
Stock Photo: Cover May Be Different

The Renaissance of Italian Cooking

by Lorenza De'Medici

  • Used
  • Hardcover
  • first
Condition
Used - Good Condition
Edition
[ Edition: First ]
Binding
Hardcover
ISBN 10 / ISBN 13
9780449903643 / 0449903648
Quantity Available
1
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Blacksburg, Virginia, United States
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[ Edition: First ]. Good Condition. [ No Hassle 30 Day Returns ][ Ships Daily ] [ Underlining/Highlighting: NONE ] [ Writing: NONE ] Publisher: Fawcett Columbine Pub Date: 9/9/1989 Binding: Hardcover Pages: 192
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The Renaissance of Italian Cooking

The Renaissance of Italian Cooking

by Medici, Lorenza de

  • Used
  • very good
  • Hardcover
Condition
Used - Very Good
Binding
Hardcover
ISBN 10 / ISBN 13
9780449903643 / 0449903648
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4
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GORING BY SEA, West Sussex, United Kingdom
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Hardback. Very Good.
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THE RENAISSANCE OF ITALIAN COOKING
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THE RENAISSANCE OF ITALIAN COOKING

by De'medici, Lorenza

  • Used
  • good
  • Hardcover
Condition
Used - Good
Binding
Hardcover
ISBN 10 / ISBN 13
9780449903643 / 0449903648
Quantity Available
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Hobe Sound, Florida, United States
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Fawcett. Good. 1989. Hardcover. 0449903648 . Color Photographs; 1.1 x 10.4 x 10 Inches; 192 pages; Because of the book's size, postage will cost extra. .
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The Renaissance of Italian Cooking
Stock Photo: Cover May Be Different

The Renaissance of Italian Cooking

by Lorenza De'Medici

  • Used
  • good
  • Hardcover
Condition
Used - Good
Binding
Hardcover
ISBN 10 / ISBN 13
9780449903643 / 0449903648
Quantity Available
1
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Saint Louis, Missouri, United States
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Fawcett, September 1989. Hardcover. Good.
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The Renaissance of Italian Cooking
Stock Photo: Cover May Be Different

The Renaissance of Italian Cooking

by De'Medici, Lorenza

  • Used
  • Hardcover
  • first
Condition
Used - Very Good Condition
Edition
1st Edition thus
Binding
Hardcover
ISBN 10 / ISBN 13
9780449903643 / 0449903648
Quantity Available
1
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Kent, Ohio, United States
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Description:
Fawcett Columbine, New York, 1989. 1st Edition thus. Hardcover (Original Cloth). Very Good Condition/Very Good. This is the first US edition. Remainder mark. Hinges cracked, glued, holding. Dust Jacket is in very good condition, without tears or chips or other damage. Quantity Available: 1. Category: Cooking, Wine & Dining; ISBN: 0449903648. ISBN/EAN: 9780449903643. Pictures of this item not already displayed here available upon request. Inventory No: 20807. . 9780449903643
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Renaissance of Italian Cooking
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Renaissance of Italian Cooking

by Lorenza De'Medici

  • Used
  • Hardcover
Condition
Like New
Binding
Hardcover
ISBN 10 / ISBN 13
9780449903643 / 0449903648
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3
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Seattle, Washington, United States
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Random House Publishing Group, 1989. Hardcover. Like New. Pages are clean and are not marred by notes or folds of any kind. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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NZ$11.25
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Renaissance of Italian Cooking
Stock Photo: Cover May Be Different

Renaissance of Italian Cooking

by De'Medici, Lorenza

  • Used
Condition
Used - Good
ISBN 10 / ISBN 13
9780449903643 / 0449903648
Quantity Available
3
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Mishawaka, Indiana, United States
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Random House Publishing Group. Used - Good. Used book that is in clean, average condition without any missing pages.
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The Renaissance of Italian Cooking
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The Renaissance of Italian Cooking

by de'Medici, Lorenza

  • Used
  • Hardcover
Condition
Used - VG
Binding
Hardcover
ISBN 10 / ISBN 13
9780449903643 / 0449903648
Quantity Available
1
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Urbana, Illinois, United States
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Description:
New York: Fawcett, 1989. 192pp. Extremities lightly rubbed; owner name fep. Dj extremities rubbed, lightly chipped & scratched. Illus.; index.. Hb. VG/VG-.
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The Renaissance of Italian Cooking
Stock Photo: Cover May Be Different

The Renaissance of Italian Cooking

by Lorenza De'medici

  • Used
  • Hardcover
  • first
Condition
Used - Near Fine in Very Good dust jacket
Edition
First Edition; Third Printing
Binding
Hardcover
ISBN 10 / ISBN 13
9780449903643 / 0449903648
Quantity Available
1
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Harwinton, Connecticut, United States
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Description:
New York: Fawcett. Near Fine in Very Good dust jacket. 1989. First Edition; Third Printing. Hardcover. 0449903648 . Light wear to dust jacket , jacket is price clipped. ; 1st edition, 3rd printing. Beautiful full color photos. A culinary tour of Italy, thru 12 regions , a refined cusine with sophiscated recipes, informative text, family anecdotes and cultural history. ; Color Photographs; 10.4 X 10.0 X 1.1 inches; 192 pages .
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The Renaissance of Italian Cooking
Stock Photo: Cover May Be Different

The Renaissance of Italian Cooking

by De'Medici, Lorenza

  • Used
  • very good
  • Hardcover
  • first
Condition
Used - Very Good
Edition
First American Edition
Binding
Hardcover
ISBN 10 / ISBN 13
9780449903643 / 0449903648
Quantity Available
1
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Dalton Gardens, Idaho, United States
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NZ$23.75
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Description:
Fawcett Columbine. Very Little Shelf Wear On The Jacket Or The Book, Binding Is Solid And Pages Are Clean. "Here Is A Marvelous Journey Through Twelve Italian Regions, Each Acclaimed For Its Highly Individual Cooking Style, Replete With Luscious, Earthy Recipes Passed Down From The Mother To Daughter, Family Cook To Family Cook. . Very Good. Hardcover. First American Edition. 1989.
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NZ$4.68 shipping to USA