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John Wiley & Sons Inc. Used - Acceptable. Used - Acceptable. Ships from UK in 48 hours or less (usually same day). Your purchase helps support Sri Lankan Children's Charity 'The Rainbow Centre'. Ex-library with wear and barcode page may have been removed. 100% money back guarantee. We are a world class secondhand bookstore based in Hertfordshire, United Kingdom and specialize in high quality textbooks across an enormous variety of subjects. We aim to provide a vast range of textbooks, rare and collectible books at a great price. Our donations to The Rainbow Centre have helped provide an education and a safe haven to hundreds of children who live in appalling conditions. We provide a 100% money back guarantee and are dedicated to providing our customers with the highest standards of service in the bookselling industry.
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Quantity: Food Production, Planning, and Management Hardcover - 2000
by John B. Knight; Lendal H. Kotschevar
First line
1. Understand the foodservice industry, its mission, and organization.
Details
- Title Quantity: Food Production, Planning, and Management
- Author John B. Knight; Lendal H. Kotschevar
- Binding Hardcover
- Edition 3rd Edition
- Pages 512
- Volumes 1
- Language ENG
- Publisher Wiley, Somerset, New Jersey, U.S.A.
- Date February 18, 2000
- Illustrated Yes
- ISBN 9780471333470 / 0471333476
- Weight 2.39 lbs (1.08 kg)
- Dimensions 9.43 x 7.78 x 1.3 in (23.95 x 19.76 x 3.30 cm)
- Reading level 1180
- Library of Congress subjects Food service
- Library of Congress Catalog Number 00021290
- Dewey Decimal Code 641.570
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Quantity Food Production, Planning, and Management, 3rd Edition
by John B. Knight, Lendal H. Kotschevar
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- 9780471333470 / 0471333476
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Waltham Abbey, Essex, United Kingdom
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Quantity : Food Production, Planning, and Management
by Kotschevar, Lendal H., Knight, John B
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Wiley & Sons, Incorporated, John. Used - Good. Ships from the UK. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages.
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Quantity : Food Production, Planning, and Management
by Kotschevar, Lendal H., Knight, John B
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Wiley & Sons, Incorporated, John. Used - Very Good. Ships from the UK. Former library book; may include library markings. Used book that is in excellent condition. May show signs of wear or have minor defects.
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Quantity : Food Production, Planning, and Management
by Kotschevar, Lendal H., Knight, John B
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Dunfermline, Fife, United Kingdom
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Wiley & Sons, Incorporated, John. Used - Very Good. Ships from the UK. Used book that is in excellent condition. May show signs of wear or have minor defects.
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Quantity Food Production, Planning, and Management, 3rd Edition
by Knight, John B.
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Lynden, Washington, United States
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UsedGood. Book is in good condition and may contain underlining or highlighting and minimal wear. The book can also include library labels. May not contain miscellaneous items (toys, dvds, etc). We offer 100% money back guarantee and fast customer support.
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Quantity : Food Production, Planning, and Management
by Lendal H. Kotschevar; John B. Knight
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Seattle, Washington, United States
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Wiley & Sons, Incorporated, John, 2000. Hardcover. Acceptable. Disclaimer:A readable copy. All pages are intact, and the cover is intact. Pages can include considerable notes-in pen or highlighter-but the notes cannot obscure the text. At ThriftBooks, our motto is: Read More, Spend Less.Dust jacket quality is not guaranteed.
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Quantity: Food Production, Planning, and Management
by Knight, John B.; Kotschevar, Lendal H.
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Seattle, Washington, United States
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Wiley, 2000. Hardcover. Good. Missing dust jacket; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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Quantity Food Production, Planning, and Management, 3rd Edition
by Knight, John B
- Used
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- Used: Good
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- 3
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- Hardcover
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HOUSTON, Texas, United States
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Wiley, 2000-02-18. 3. hardcover. Used: Good.
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Quantity: Food Production, Planning, and Management (Third Edition)
by John B. Knight & Lendal H. Kotschevar (Authors)
- Used
- very good
- Hardcover
- first
- Condition
- Used - Very Good
- Edition
- 3rd Edition/ 1st Printing
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780471333470 / 0471333476
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The Bronx, New York, United States
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NZ$185.64NZ$10.10 shipping to USA
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New York, Chichester, England, UK, et al.: John Wiley & Sons, Inc., 2000. 3rd Edition/ 1st Printing . Decorative Hardcover. Very Good/No Jacket. 8vo or 8° (Medium Octavo): between 6" - 9" tall . Roberta Ludlow (Cover Design); Matthew Septimus/Photonica (Cover Photo). 500 pp. Over-sized and/or over weight book; extra postage required. Please note that large and/or heavy items may incur an additional shipping charge. Solidly bound copy with moderate external wear and crisp pages. Occassional pen markings on text, and on top, fore and bottom edges. No dust jacket.
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Quantity Food Production, Planning, and Management, 3rd Edition
by Knight, John B.; Kotschevar, Lendal H
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- Hardcover
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- New
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- Hardcover
- ISBN 10 / ISBN 13
- 9780471333470 / 0471333476
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San Diego, California, United States
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NZ$251.56NZ$9.19 shipping to USA
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Wiley, 2000-02-18. Hardcover. New. New. In shrink wrap. Looks like an interesting title!
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