Description:
Bantam, 4/1/1990 12:00:01 AM. school. Like New. 0.4000 6.1000 4.8000. Hardcover in like new condition. Appears to have never been read. Very light shelf wear to the dust jacket.
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Jams and Preserves: Delicious Recipes for Jams, Jellies, and Sweet Preserves Bantam Library of Culinary Arts Hardcover - 1990
by Jill Norman
Details
- Title Jams and Preserves: Delicious Recipes for Jams, Jellies, and Sweet Preserves Bantam Library of Culinary Arts
- Author Jill Norman
- Binding Hardcover
- Edition Bantam ed
- Volumes 1
- Language ENG
- Publisher Bantam, London
- Date 1990-04
- ISBN 9780553057379 / 0553057375
- Weight 0.23 lbs (0.10 kg)
- Dimensions 6.4 x 5 x 0.4 in (16.26 x 12.70 x 1.02 cm)
- Library of Congress subjects Jam
- Library of Congress Catalog Number 89006866
- Dewey Decimal Code 641.852
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Jams and Preserves: Delicious Recipes for Jams, Jellies, and Sweet Preserves (The Bantam Library of Culinary Arts)
by Norman, Jill
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- New
- ISBN 10 / ISBN 13
- 9780553057379 / 0553057375
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Jams and Preserves: Delicious Recipes for Jams, Jellies, and Sweet Preserves (The Bantam Library of Culinary Arts)
by Jill Norman
- Used
- Paperback
- Condition
- USED Fair
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780553057379 / 0553057375
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Montclair, New Jersey, United States
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Bantam, April 1990. Mass Market Paperback. USED Fair.
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Jams & Preserves
by Jill Norman
- Used
- Very Good
- Hardcover
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- Used - Very Good
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- 9780553057379 / 0553057375
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Great Yarmouth, Norfolk, United Kingdom
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London: Bantam Books, 1990. Reprint. Hard Cover. Very Good/Very Good. Size: 12mo - over 6¾" - 7¾" tall
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Jams and Preserves: Delicious Recipes for Jams, Jellies, and Sweet Preserves Bantam Library of Culinary Arts
by Norman, Jill
- Used
- Hardcover
- Condition
- Used - Fine in fine dust jacket.
- Edition
- Bantam ed.
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780553057379 / 0553057375
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Derwood, Maryland, United States
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Bantam. 1990. Bantam ed.. Hard cover. Fine in fine dust jacket.. Sewn binding. Cloth over boards. Bantam Library of Culinary Arts. Audience: General/trade. . No previous owner's name; clean tight inside pages, no bent corners; LOOKS BRAND NEW .
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Jams and Preserves : Delicious Recipes for Jams, Jellies, and Sweet Preserves Bantam Library of Culinary Arts
by Jill Norman
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- Used - Good
- ISBN 10 / ISBN 13
- 9780553057379 / 0553057375
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Seattle, Washington, United States
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Random House Publishing Group, 1990. School & Library Binding. Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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Jams and Preserves : Delicious Recipes for Jams, Jellies, and Sweet Preserves Bantam Library of Culinary Arts
by Jill Norman
- Used
- Very Good
- Condition
- Used - Very Good
- ISBN 10 / ISBN 13
- 9780553057379 / 0553057375
- Quantity Available
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Seattle, Washington, United States
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Random House Publishing Group, 1990. School & Library Binding. Very Good. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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NZ$9.90
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Jams and Preserves: Delicious Recipes for Jams, Jellies, and Sweet Preserves (Bantam Library of Culinary Arts)
by Norman, Jill
- Used
- Good
- Paperback
- Condition
- Used - Good
- Binding
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- ISBN 10 / ISBN 13
- 9780553057379 / 0553057375
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GORING BY SEA, West Sussex, United Kingdom
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Paperback. Good.
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Jams and Preserves : Delicious Recipes for Jams, Jellies, and Sweet Preserves Bantam Library of Culinary Arts
by Norman, Jill
- Used
- Condition
- Used - Very Good
- ISBN 10 / ISBN 13
- 9780553057379 / 0553057375
- Quantity Available
- 1
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Mishawaka, Indiana, United States
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Random House Publishing Group. Used - Very Good. Used book that is in excellent condition. May show signs of wear or have minor defects.
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Jams and Preserves : Delicious Recipes for Jams, Jellies, and Sweet Preserves Bantam Library of Culinary Arts
by Norman, Jill
- Used
- Condition
- Used - Good
- ISBN 10 / ISBN 13
- 9780553057379 / 0553057375
- Quantity Available
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Reno, Nevada, United States
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Random House Publishing Group. Used - Good. Used book that is in clean, average condition without any missing pages.
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Jams and Preserves: Delicious Recipes for Jams, Jellies, and Sweet Preserves (The Bantam Library of Culinary Arts)
by Norman, Jill
- Used
- Good
- Condition
- Used - Good
- ISBN 10 / ISBN 13
- 9780553057379 / 0553057375
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Newport Coast, California, United States
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school. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
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