Description:
London: Octopus Books, 1989. Book. As New. Hardcover. First Edition. 4to - over 9¾" - 12" tall. 79 pages. A wonderful collection of recipes from Alsace - why not try the Salade de Pissenlits au Munster Gratin - Dandelion Salad with Munster Toasts..
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Alsace (French Regional Cookery S.) Hardcover - 1989
by Sebastien Badia
Details
- Title Alsace (French Regional Cookery S.)
- Author Sebastien Badia
- Binding Hardcover
- Edition First Edition
- Pages 80
- Publisher Octopus Bks., London
- Date 1989
- ISBN 9780706431025
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Alsace - French Regional Cookery Series
by Badia, Sebastien
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- as new
- Hardcover
- first
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- As New
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- First Edition
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780706431025 / 0706431022
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Reading, United Kingdom
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Alsace (French Regional Cookery S.)
by BADIA, Sebastien
- Used
- good
- Hardcover
- Condition
- Used - Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780706431025 / 0706431022
- Quantity Available
- 2
- Seller
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Seattle, Washington, United States
- Item Price
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NZ$16.56FREE shipping to USA
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Description:
Octopus Books., 1989. Hardcover. Good. Disclaimer:A copy that has been read, but remains in clean condition. All pages are intact, and the cover is intact. The spine may show signs of wear. Pages can include limited notes and highlighting, and the copy can include previous owner inscriptions. At ThriftBooks, our motto is: Read More, Spend Less.Dust jacket quality is not guaranteed.
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