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Alsace (French Regional Cookery S.) Hardcover - 1989

by Sebastien Badia


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  • Title Alsace (French Regional Cookery S.)
  • Author Sebastien Badia
  • Binding Hardcover
  • Edition First Edition
  • Pages 80
  • Publisher Octopus Bks., London
  • Date 1989
  • ISBN 9780706431025
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Alsace - French Regional Cookery Series

by Badia, Sebastien

  • Used
  • as new
  • Hardcover
  • first
Condition
As New
Edition
First Edition
Binding
Hardcover
ISBN 10 / ISBN 13
9780706431025 / 0706431022
Quantity Available
1
Seller
Reading, United Kingdom
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
NZ$10.62NZ$9.56
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NZ$21.24 shipping to USA

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Description:
London: Octopus Books, 1989. Book. As New. Hardcover. First Edition. 4to - over 9¾" - 12" tall. 79 pages. A wonderful collection of recipes from Alsace - why not try the Salade de Pissenlits au Munster Gratin - Dandelion Salad with Munster Toasts..
Item Price
NZ$10.62NZ$9.56
Save NZ$1.06 !
NZ$21.24 shipping to USA
Alsace (French Regional Cookery S.)

Alsace (French Regional Cookery S.)

by BADIA, Sebastien

  • Used
  • good
  • Hardcover
Condition
Used - Good
Binding
Hardcover
ISBN 10 / ISBN 13
9780706431025 / 0706431022
Quantity Available
2
Seller
Seattle, Washington, United States
Seller rating:
This seller has earned a 4 of 5 Stars rating from Biblio customers.
Item Price
NZ$16.56
FREE shipping to USA

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Description:
Octopus Books., 1989. Hardcover. Good. Disclaimer:A copy that has been read, but remains in clean condition. All pages are intact, and the cover is intact. The spine may show signs of wear. Pages can include limited notes and highlighting, and the copy can include previous owner inscriptions. At ThriftBooks, our motto is: Read More, Spend Less.Dust jacket quality is not guaranteed.
Item Price
NZ$16.56
FREE shipping to USA