Description:
Elsevier Science Publishing Company, 1982. *Price HAS BEEN REDUCED by 10% until Monday, April 29 (sale item)* 335 pp., illustrations, tables, hardcover, ex library, else text and binding still clean, tight and bright. - If you are reading this, this item is actually (physically) in our stock and ready for shipment once ordered. We are not bookjackers. Buyer is responsible for any additional duties, taxes, or fees required by recipient's country.
Stock Photo: Cover May Be Different
Developments in Food Proteins, 1 Hardcover - 1982
by Hudson B.J.F. (Ed)
Details
- Title Developments in Food Proteins, 1
- Author Hudson B.J.F. (Ed)
- Binding Hardcover
- Publisher Chapman and Hall
- Date 1982
- ISBN 9780853349877
More Copies for Sale
Stock Photo: Cover May Be Different
Developments in Food Proteins, 1 (Developments Series)
by B. J. F. Hudson
- Used
- Hardcover
- Condition
- Used
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780853349877 / 0853349878
- Quantity Available
- 1
- Seller
-
Cleveland, Ohio, United States
- Item Price
-
NZ$10.77NZ$7.66 shipping to USA
Show Details
Item Price
NZ$10.77
NZ$7.66
shipping to USA
Stock Photo: Cover May Be Different
Developments in Food Proteins, 1
by Editor-B. J. F. Hudson
- Used
- good
- Hardcover
- Condition
- Used - Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780853349877 / 0853349878
- Quantity Available
- 1
- Seller
-
HOUSTON, Texas, United States
- Item Price
-
NZ$24.02FREE shipping to USA
Show Details
Description:
Elsevier Applied Science, 1982-03. Hardcover. Good.
Item Price
NZ$24.02
FREE shipping to USA
Stock Photo: Cover May Be Different
Developments in Food Proteins (Volume 1)
by Hudson, B. J. F. (ed)
- Used
- Hardcover
- Condition
- Used
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780853349877 / 0853349878
- Quantity Available
- 1
- Seller
-
Lincoln, Lincolnshire, Aberdeen, United Kingdom
- Item Price
-
NZ$42.85NZ$27.15 shipping to USA
Show Details
Description:
Applied Science, 1982. Volume 1. This is an ex-library book and may have the usual library/used-book markings inside.This book has hardback covers. Book contains pencil markings. In poor condition, suitable as a reading copy. Re-bound by library. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,750grams, ISBN:0853349878
Item Price
NZ$42.85
NZ$27.15
shipping to USA
Stock Photo: Cover May Be Different
Developments in Food Proteins, 1
by B. J. F. Hudson
- Used
- good
- Hardcover
- Condition
- Used - Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780853349877 / 0853349878
- Quantity Available
- 1
- Seller
-
Morangis, France
- Item Price
-
NZ$45.43NZ$20.43 shipping to USA
Show Details
Description:
Elsevier Applied Science, 1982. Hardcover. Good. Former library book. Slightly creased cover. Slight signs of wear on the cover. Soiling on the side. Stamp or mark on the inside cover page. Different cover. Edition 1982. Tome 1.
Item Price
NZ$45.43
NZ$20.43
shipping to USA