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Saltwater Foodways: New Englanders and Their Food, at Sea and Ashore, in the
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Saltwater Foodways: New Englanders and Their Food, at Sea and Ashore, in the Nineteenth Century Hardcover - 1995

by Sandra L. Oliver


From the publisher

Saltwater Foodways is the definitive history of New England's seacoast and seafaring food, and the evolution of Yankee foodways throughout the 19th century. Its 16 extensively illustrated chapters consider the food traditions of New England coastal people, of cooks aboard fishing and deepwater vessels, and the celebration of Christmas, Thanksgiving, Fourth of July and the fruits of summer. Each chapter is followed by historic recipes, 185 in all, interpreted for the modern cook. Winner of the 1996 Julia Child Cookbook Award for distinguished culinary scholarship.

Details

  • Title Saltwater Foodways: New Englanders and Their Food, at Sea and Ashore, in the Nineteenth Century
  • Author Sandra L. Oliver
  • Binding Hardcover
  • Edition First Edition
  • Pages 441
  • Volumes 1
  • Language ENG
  • Publisher Mystic Seaport Museum, Mystic, CT
  • Date 1995
  • Illustrated Yes
  • ISBN 9780913372722 / 0913372722
  • Weight 3.85 lbs (1.75 kg)
  • Dimensions 12.04 x 8.62 x 1.23 in (30.58 x 21.89 x 3.12 cm)
  • Library of Congress subjects Cookery, American - New England style, New England - Social life and customs - 19th
  • Library of Congress Catalog Number 95142216
  • Dewey Decimal Code 641.597
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Saltwater Food Ways

Saltwater Food Ways

by Oliver, Sandra L.

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ISBN 10 / ISBN 13
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Saltwater Foodways
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Saltwater Foodways

by Applewood Books

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Applewood Books, 1995. Hardcover. Good. Former library book; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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Saltwater Foodways

Saltwater Foodways

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ISBN 10 / ISBN 13
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Applewood Books, 1995. Hardcover. Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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NZ$12.05
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Saltwater Foodways : New Englanders and Their Food, at Sea and Ashore, in the Nineteenth Century

Saltwater Foodways : New Englanders and Their Food, at Sea and Ashore, in the Nineteenth Century

by Sandra L. Oliver

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  • Hardcover
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Used - Acceptable
Binding
Hardcover
ISBN 10 / ISBN 13
9780913372722 / 0913372722
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Mystic Seaport Museum, Incorporated, 1995. Hardcover. Acceptable. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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Saltwater Foodways
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Saltwater Foodways

by Sandra L Oliver

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ISBN 10 / ISBN 13
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Mystic Seaport Museum, 1970-01-01. Hardcover. Used: Good.
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Saltwater Foodways
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Saltwater Foodways

by Applewood Books

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ISBN 10 / ISBN 13
9780913372722 / 0913372722
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Saltwater Foodways: New Englanders and Their Food, at Sea and Ashore, in the Nineteeenth Century

Saltwater Foodways: New Englanders and Their Food, at Sea and Ashore, in the Nineteeenth Century

by Oliver, Sandra L.

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ISBN 10 / ISBN 13
9780913372722 / 0913372722
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Mystic Seaport Museum, 1995. First edition. Hardcover. Near Fine in Very Good DJ. First edition, near fine, oversized cloth hardcover shows some light shelf and trace wear, in very good + dust jacket that shows a couple short closed edge tears. 442 pages with index and illustrations in both color and black & white. Still a nice copy of this "..study of New England's food-acquiring, food-preserving, food-preparing traditions, with special emphasis on coastal New England.
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SALTWATER FOODWAYS: New Englanders and their food, at sea and ashore, in the nineteenth century...

SALTWATER FOODWAYS: New Englanders and their food, at sea and ashore, in the nineteenth century (Signed)

by Oliver, Sandra L.

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1st edition
ISBN 10 / ISBN 13
9780913372722 / 0913372722
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Description:
Mystic, Conn: Mystic Seaport Museum, 1995. 1st edition. Cloth. Near Fine/Near Fine. 1st edition. SIGNED. A Near Fine copy in Near Fine dust jacket. 4to., xiii, 441 pp., illustrated with color and b&w drawings, maps, and photographs. Burgundy cloth in pictorial dust jacket. SIGNED with a short inscription by Oliver on the title page. 2 notes written on the front end paper, explaining 19th c. measurement: : "Butter the size of an egg", "a winecup amount" . The dj is now protected in a mylar sleeve.
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Saltwater Foodways
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Saltwater Foodways

by Sandra L Oliver

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  • Hardcover
  • Signed
Condition
Used Good
Binding
Hardcover
ISBN 10 / ISBN 13
9780913372722 / 0913372722
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Kutztown, Pennsylvania, United States
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Mystic Seaport Museum, January 1970. Hardcover . Used Good/Good. This item is oversized, and may require additional shipping for some destinations. Please contact us for shipping estimates. Dust Jacket is wrapped in mylar Brodart covering, which is removable. Dust Jacket has some edge and corner wear, some scuffing, but still intact. Front and back covers have light wear to edges and corners. Spine intact, some wear. Binding is intact. Pages are generally clean with minor edge or corner wear. Clearly a pre-owned and used copy but still in readable condition. We carry new and used books in our storefront. We want you to be satisfied with your purchase. Please contact us if you have questions regarding this item.
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NZ$67.96
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Saltwater Foodways: New Englanders and Their Food, at Sea and Ashore, in the Nineteenth Century
Stock Photo: Cover May Be Different

Saltwater Foodways: New Englanders and Their Food, at Sea and Ashore, in the Nineteenth Century

by Oliver, Sandra L.

  • Used
  • Hardcover
  • Signed
  • first
Condition
Used - Fine copy in fine dust jacket
Edition
1st
Binding
Hardcover
ISBN 10 / ISBN 13
9780913372722 / 0913372722
Quantity Available
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Pittsford, New York, United States
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Mystic, CT: Mystic Seaport Museum. Fine copy in fine dust jacket. 1995. 1st. hardcover. 4to, 442 pp., Inscribed & signed by the author on the title page. .
Item Price
NZ$67.98
NZ$6.80 shipping to USA