Skip to content

American Cooking in England: American Cooking Ingredients, Measurements and
Stock Photo: Cover May Be Different

American Cooking in England: American Cooking Ingredients, Measurements and Recipes translated to British English Paperback - 1998

by Jones, Delora


Details

  • Title American Cooking in England: American Cooking Ingredients, Measurements and Recipes translated to British English
  • Author Jones, Delora
  • Binding Paperback
  • Edition First Edition
  • Publisher Glencoe House Publications, Burton Upon Trent
  • Date 1998-11
  • ISBN 9780953355709
Back to Top

More Copies for Sale

American Cooking in England: American Cooking Ingredients, Measurements and Recipes Translated to...
Stock Photo: Cover May Be Different

American Cooking in England: American Cooking Ingredients, Measurements and Recipes Translated to British English

by Jones, Delora

  • Used
  • very good
  • Hardcover
Condition
Used - Very Good
Binding
Hardcover
ISBN 10 / ISBN 13
9780953355709 / 0953355705
Quantity Available
1
Seller
Seattle, Washington, United States
Seller rating:
This seller has earned a 4 of 5 Stars rating from Biblio customers.
Item Price
NZ$29.98
FREE shipping to USA

Show Details

Description:
Glencoe House Publications, 1998. Hardcover. Very Good. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
Item Price
NZ$29.98
FREE shipping to USA
American Cooking in England: American Cooking Ingredients, Measurements and Recipes translated to...

American Cooking in England: American Cooking Ingredients, Measurements and Recipes translated to British English

by Jones, Delora

  • Used
  • good
  • Paperback
Condition
Used - Good
Binding
Paperback
ISBN 10 / ISBN 13
9780953355709 / 0953355705
Quantity Available
1
Seller
GORING BY SEA, West Sussex, United Kingdom
Seller rating:
This seller has earned a 2 of 5 Stars rating from Biblio customers.
Item Price
NZ$81.09
NZ$18.25 shipping to USA

Show Details

Description:
Paperback. Good.
Item Price
NZ$81.09
NZ$18.25 shipping to USA
American Cooking in England: American Cooking Ingredients, Measurements and Recipes translated to...

American Cooking in England: American Cooking Ingredients, Measurements and Recipes translated to British English

by Jones, Delora

  • Used
  • very good
  • Paperback
Condition
Used - Very Good
Binding
Paperback
ISBN 10 / ISBN 13
9780953355709 / 0953355705
Quantity Available
1
Seller
GORING BY SEA, West Sussex, United Kingdom
Seller rating:
This seller has earned a 2 of 5 Stars rating from Biblio customers.
Item Price
NZ$81.09
NZ$18.25 shipping to USA

Show Details

Description:
Paperback. Very Good.
Item Price
NZ$81.09
NZ$18.25 shipping to USA
American Cooking in England: American Cooking Ingredients, Measurements and Recipes translated to...
Stock Photo: Cover May Be Different

American Cooking in England: American Cooking Ingredients, Measurements and Recipes translated to British English

by Jones, Delora

  • Used
  • very good
  • first
Condition
Used - Very Good
Edition
First Edition
ISBN 10 / ISBN 13
9780953355709 / 0953355705
Quantity Available
1
Seller
Reading, United Kingdom
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
NZ$106.48
NZ$21.30 shipping to USA

Show Details

Description:
Burton Upon Trent: Glencoe House Publications, 1998. Book. Very Good. No Binding. First Edition. 8vo - over 7¾" - 9¾" tall. Spiral Bound. 240 pages, together with 7 pages of additional entries and erratum slip loosely inserted to front. 'If you are one of those countless cooks with a library of great American cookbooks this is an absolute must. American cooking in England finally lays to rest the frustrating hours of working out all those cup measurements. It explains the confusion surrounding words like scallion and skillet, and makes the transition from American to British that much more enjoyable.' C. J. Jackson, freelance cookery writer and consultant..
Item Price
NZ$106.48
NZ$21.30 shipping to USA