Description:
Campbelltown: Patrick Iland Wine Promotions, 2021. New Softcover. Patrick Iland (ed). Techniques & Methods for Chemical, Physical & Sensory Analysis & Tests of Grapes & Wine. Patrick Iland Wine Promotions: Campbelltown, Australia 2021. 4to (295x215mm) SC stiff pictorial wraps iv,137,[1]pp. (waterproof pp)
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- ISBN (13): 9780994635631
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Techniques & Methods for Chemical.
by Iland, Patrick & Ors
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- ISBN 10 / ISBN 13
- 9780994635631 / 099463563x
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Melbourne, Victoria, Australia
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NZ$184.69NZ$44.45 shipping to USA
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NZ$184.69
NZ$44.45
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