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La Cuisine Creole: A Collection of Culinary Recipes from Leading Chefs and Noted
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La Cuisine Creole: A Collection of Culinary Recipes from Leading Chefs and Noted Creole Housewives, Who Have Made New Orleans Famous for Paperback - 2010

by Lafcadio Hearn


Details

  • Title La Cuisine Creole: A Collection of Culinary Recipes from Leading Chefs and Noted Creole Housewives, Who Have Made New Orleans Famous for
  • Author Lafcadio Hearn
  • Binding Paperback
  • Pages 274
  • Volumes 1
  • Language ENG
  • Publisher Kessinger Publishing
  • Date 2010-09-10
  • ISBN 9781163943595 / 1163943592
  • Weight 0.81 lbs (0.37 kg)
  • Dimensions 6 x 9.02 x 0.58 in (15.24 x 22.91 x 1.47 cm)
  • Dewey Decimal Code 641.597
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La Cuisine Creole: A Collection Of Culinary Recipes From Leading Chefs And Noted Creole...
Stock Photo: Cover May Be Different

La Cuisine Creole: A Collection Of Culinary Recipes From Leading Chefs And Noted Creole Housewives, Who Have Made New Orleans Famous For Its Cuisine (1885)

by Hearn, Lafcadio

  • Used
  • Good
  • Paperback
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Used - Good
Binding
Paperback
ISBN 10 / ISBN 13
9781163943595 / 1163943592
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1
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Newport Coast, California, United States
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Description:
paperback. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
Item Price
NZ$89.79
FREE shipping to USA