Description:
Harvard Common Press. Used - Very Good. Former library book; may include library markings. Used book that is in excellent condition. May show signs of wear or have minor defects.
Stock Photo: Cover May Be Different
Barbecue Bash: The Be-All, End-All Party Guide, from Barefoot to Black Tie Hardcover - 2008
by Karen Adler; Judith Fertig
Summary
Take your backyard barbecue to the next level with BBQ Bash! With 100 creative, delicious recipes for the grill or smoker, this book is the key to partying with a touch of panache. Karen Adler and Judith Fertig present savory, crowd-pleasing recipes for casual get-togethers or "black-tie" barbecues. Chapters are divided into appetizers, entrées, sides and salads, and succulent desserts, and dishes include Pecan-Smoked Goat Cheese Stuffed Peppadews; Creole Coffee Rubbed Filet Mignon with Silky Crab Butter; Piquillo Pepper Stuffed Chicken with Salsa Verde; Provençal Grilled Salmon with Rosemary and Mint Aioli; Grilled Pink Grapefruit and Orange Salad with Avocado; Smashed Red Potatoes with Green Onions and Cream Cheese; and Golden Raspberry Meringues with Pistachios. The introduction reveals all the information you ll need to host a memorable bash from start to finish, with tips about charcoal and gas grilling, smoking, skewering, stir-grilling, planking, stovetop smoking, and even stocking the bar, setting the tables, and selecting the right music. Sidebars throughout feature time-saving and food-presentation tips, as well as suggested themed menus, cocktail suggestions, recipe variations, and much more!
Details
- Title Barbecue Bash: The Be-All, End-All Party Guide, from Barefoot to Black Tie
- Author Karen Adler; Judith Fertig
- Binding Hardcover
- Edition Illustrated.
- Pages 246
- Volumes 1
- Language ENG
- Publisher Harvard Common Press
- Date 2008-03-20
- Illustrated Yes
- ISBN 9781558323483 / 1558323481
- Weight 1.54 lbs (0.70 kg)
- Dimensions 9.33 x 7.55 x 1.13 in (23.70 x 19.18 x 2.87 cm)
- Library of Congress subjects Parties, Entertaining
- Library of Congress Catalog Number 2007046209
- Dewey Decimal Code 641.76
Media reviews
Karen and Judith know how to party and how to barbecue. Their attention to important details before, during and after the bash, plus creative party themes and knock-out recipes, will make your next barbecue party a bash to be remembered. --Ardie A. Davis, aka Remus Powers, Ph.B., founder, The Greasehouse University and author of The Great Barbecue Sauce Book
If you want to throw outdoor parties with pizzazz, BBQ Bash is a must-have. Karen and Judith have put together a phenomenal collection of recipes, tips, menus, and ideas for barbecue parties that positively sizzle! --Jack Fiorella, owner, Jack Stack Barbecue, Kansas City
More Copies for Sale
Stock Photo: Cover May Be Different
BBQ Bash : The Be-All, End-All Party Guide, from Barefoot to Black Tie
by Fertig, Judith M., Adler, Karen
- Used
- Condition
- Used - Very Good
- ISBN 10 / ISBN 13
- 9781558323483 / 1558323481
- Quantity Available
- 1
- Seller
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Mishawaka, Indiana, United States
- Item Price
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NZ$8.25FREE shipping to USA
Show Details
Item Price
NZ$8.25
FREE shipping to USA
Stock Photo: Cover May Be Different
BBQ Bash: The Be-All, End-All Party Guide, from Barefoot to Black Tie
by Karen Adler
- Used
- Good
- Hardcover
- Condition
- Used - Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9781558323483 / 1558323481
- Quantity Available
- 1
- Seller
-
Newport Coast, California, United States
- Item Price
-
NZ$59.56FREE shipping to USA
Show Details
Description:
hardcover. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
Item Price
NZ$59.56
FREE shipping to USA