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Raw Chi: Balancing the Raw Food Diet with Chinese Herbs
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Raw Chi: Balancing the Raw Food Diet with Chinese Herbs Paperback - 2014

by Rehmannia Dean Thomas; Foreword by Janabai Owens-Amsden


From the publisher

REHMANNIA DEAN THOMAS is an initiate of the earliest official system of plant-based therapy in human history, now known as the Gate of Life lineage of tonic herbalism. He received an eight-year training as personal apprentice to master herbalist Ron Teeguarden, first attaining the status of teamaster, eventually working with Teeguarden at Dragonherbs in Santa Monica, CA, as head alchemist at the elixir bar. Thomas holds a Master Herbalist degree from Natural Healing College, studied TCM diagnosis at Alhambra Medical University, is a UC Master Gardener, and founded Shaman Shack Herbs in 2006. He also created the first online course on tonic herbology. Thomas is currently designing tonic herbal elixir products for various companies.

Details

  • Title Raw Chi: Balancing the Raw Food Diet with Chinese Herbs
  • Author Rehmannia Dean Thomas; Foreword by Janabai Owens-Amsden
  • Binding Paperback
  • Pages 112
  • Volumes 1
  • Language ENG
  • Publisher Evolver Editions
  • Date 2014-09-30
  • Illustrated Yes
  • Features Bibliography, Illustrated, Index, Price on Product - Canadian, Table of Contents
  • ISBN 9781583948583 / 1583948589
  • Weight 0.4 lbs (0.18 kg)
  • Dimensions 8.5 x 5.6 x 0.4 in (21.59 x 14.22 x 1.02 cm)
  • Themes
    • Topical: New Age
  • Library of Congress subjects Herbs - Therapeutic use, Raw food diet
  • Library of Congress Catalog Number 2013044429
  • Dewey Decimal Code 613.265

About the author

REHMANNIA DEAN THOMAS is an initiate of the earliest official system of plant-based therapy in human history, now known as the Gate of Life lineage of tonic herbalism. He received an eight-year training as personal apprentice to master herbalist Ron Teeguarden, first attaining the status of teamaster, eventually working with Teeguarden at Dragonherbs in Santa Monica, CA, as head alchemist at the elixir bar. Thomas holds a Master Herbalist degree from Natural Healing College, studied TCM diagnosis at Alhambra Medical University, is a UC Master Gardener, and founded Shaman Shack Herbs in 2006. He also created the first online course on tonic herbology. Thomas is currently designing tonic herbal elixir products for various companies.
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Raw Chi: Balancing the Raw Food Diet with Chinese Herbs
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Raw Chi: Balancing the Raw Food Diet with Chinese Herbs

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Raw Chi: Balancing the Raw Food Diet with Chinese Herbs
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Raw Chi: Balancing the Raw Food Diet with Chinese Herbs

by Thomas, Rehmannia Dean; Owens-Amsden, Janabai [Foreword]

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Raw Chi: Balancing the Raw Food Diet with Chinese Herbs
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Raw Chi: Balancing the Raw Food Diet with Chinese Herbs

by Thomas, Rehmannia Dean

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