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B�sicos de reposter�a: Pasteles con amor (Spanish Edition)
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B�sicos de reposter�a: Pasteles con amor (Spanish Edition) Paperback - 2018

by Calcagno, Elisa


From the publisher

Learn the fundamental recipes--like chocolate sponge cake, puff pastries, and flan--that provide the foundation for more than 30 more complex and varied desserts, such as an almond cake with pistachios and raspberries, sweet buuelo fritters, and many more.

En Bsicos de la repostera se renen 26 recetas base de la repostera, que permiten elaborar ms de 30 recetas deliciosas y variadas derivadas de postres y pasteles. Las recetas base son aquellas que proveen la base culinaria para la creacin de platos ms complejos y diversos, en este caso basados en los postres. El bizcocho de chocolate, el hojaldre, el cheesecake, las trufas, la pasta azucarada, el flan y el brioche son algunos de los ejemplos de recetas base que se encuentran en el libro. A partir de estas, se puede disfrutar de los placeres ms satisfactorios: tarta de almendras con pistachos y frambuesas, pudin de chocolate y caramelo, donuts, rollo de chocolate y fresas, buuelos dulces, sndwich helado, clairs de chocolate, y un largo etctera. Un total de ms de 60 recetas para conseguir dominar el arte de la repostera.

Details

  • Title B�sicos de reposter�a: Pasteles con amor (Spanish Edition)
  • Author Calcagno, Elisa
  • Binding Paperback
  • Pages 191
  • Language SPA
  • Publisher Lectio Ediciones
  • Date 2018
  • ISBN 9788416012770

About the author

Elisa Calcagno is the cofounder of Florentine Bake Shop, one of the first American-style cake shops in Barcelona. She also teaches courses and collaborates with commercial brands to create recipes.
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BÁSICOS DE LA REPOSTERÍA : PASTELES CON AMOR
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BÁSICOS DE LA REPOSTERÍA : PASTELES CON AMOR

by Calcagno -, Elisa

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