Canning, Preserving and Jelly Making
by Hill, Janet McKenzie
- Used
- good
- Hardcover
- Condition
- Good/No Jacket
- Seller
-
Reading, United Kingdom
Item Price
NZ$255.54NZ$229.99
Payment Methods Accepted
About This Item
Boston: Little, Brown, and Company, 1919. Book. Good. Hardcover. 8vo - over 7¾" - 9¾" tall. 197 pages. Wonderful decorated boards. All illustrations as listed. Stamp to front and rear endpapers is from Round Valley School District, Bishop, California. Axford page 54 lists publication date as 1915-1927, so presumably this must be a reprint..
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Details
- Bookseller
- Books & Bygones (GB)
- Bookseller's Inventory #
- 24179
- Title
- Canning, Preserving and Jelly Making
- Author
- Hill, Janet McKenzie
- Format/Binding
- Hardcover
- Book Condition
- Used - Good
- Jacket Condition
- No Jacket
- Publisher
- Little, Brown, and Company
- Place of Publication
- Boston
- Date Published
- 1919
- Size
- 8vo - over 7¾" - 9&f
- Keywords
- Cookery Cooking Food Recipes Canning Preserves Jelly
- Bookseller catalogs
- Cookery; Cookery - American; Cookery - Preserves;
Terms of Sale
Books & Bygones
30 day return guarantee, with full refund including shipping costs for up to 30 days after delivery [ONLY if an item arrives misdescribed or damaged] We should be contacted before any returns are made
About the Seller
Books & Bygones
Biblio member since 2009
Reading
About Books & Bygones
On line inventory of 10,500 books, many genres.Our main interest is Cookery Books of which we have just over 4,500 books
Glossary
Some terminology that may be used in this description includes:
- Reprint
- Any printing of a book which follows the original edition. By definition, a reprint is not a first edition.