Description:
Department of Agriculture, 1920. Wraps. Very Good condition. By Harry S. Smith and H.M. Armitage.
Cattle Brands. Supplement No. 1 by State of California Department of Agriculture - 1921
by State of California Department of Agriculture
Cattle Brands. Supplement No. 1
by State of California Department of Agriculture
- Used
- Hardcover
- first
First edition. Thin octavo. Original red cloth with black lettering. No dust jacket. This scarce supplement which was prepared to list all cattle brands recorded with the State of California between 1918 and January, 1921, with a detailed index. Good (few stains). 135 pages.
G. H. Hecke, Director. James B. Newsom, Secretary.
Tipped in is a 1 page TLS June 14, 1949 from E. Clyde Harris to Pasadena bookseller Charles P. Yale stating the book is out of print.
Provenance: Collection of Rosario Curletti, Santa Barbara.
Not located in Rampaging Herd.
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Bookseller
Houle Rare Books & Autographs
(US)
- Book Condition Used - Good-
- Quantity Available 1
- Edition First
- Binding Hardcover
- Publisher California State Printing Office
- Place of Publication Sacramento, California
- Date Published 1921
- Size Octavo
Monthly Bulletin of the Department of Agriculture State of California, Biological Control of Mealybugs in California
by Department of Agriculture, State of California
- Used
- Condition
- Used
- Quantity Available
- 1
- Seller
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Alameda, California, United States
- Item Price
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NZ$37.30
Show Details
Item Price
NZ$37.30
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Five Hundred Ways to Prepare California Sea Foods. Compiled by State Fish Exchange, California Department of Agriculture
by State Fish Exchange, California Department of Agriculture; [Florence, B.B., Secretary]
- Used
- Condition
- Used
- Quantity Available
- 1
- Seller
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Alfred, Maine, United States
- Item Price
-
NZ$99.46
Show Details
Description:
Sacramento: California State Printing Office, 1928. Oblong booklet, stapled in wrappers (15 x 24 cm.), 119 pages. Text printed vertically, while the covers are displayed horizontally. Second Printing; the original was issued in 1927, and it was issued almost every year until 1935. More than eighty California seafood varieties, listed in alphabetical order, with recipes for each. Some wear to edges, and bit of soil to a few leaves; generally near very good, in attractive, color printed wrappers. [OCLC locates five copies of this second printing (and nine of the first of 1927)].
Item Price
NZ$99.46