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CHINESE: The Essence of Asian Cooking

CHINESE: The Essence of Asian Cooking

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CHINESE: The Essence of Asian Cooking

by Doeser, Linda

  • Used
  • Hardcover
Condition
See description
ISBN 10
1843092468
ISBN 13
9781843092469
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About This Item

London, Hermes House 2001. Folio, hardcover, fine in green and red pictorial boards. No dj. Over 200 tempting and tasty recipes from China, Vietnam, Thailand, Phillipines, Indonesia, Malaysia and Japan, made simple and accessible for the western kitchen, with a color photograph of each finished dish. 236 pp. including index.

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Details

Bookseller
bookwitch US (US)
Bookseller's Inventory #
52418
Title
CHINESE: The Essence of Asian Cooking
Author
Doeser, Linda
Book Condition
Used
Quantity Available
1
Binding
Hardcover
ISBN 10
1843092468
ISBN 13
9781843092469
Publisher
London, Hermes House 2001
This edition first published
2001

Terms of Sale

bookwitch

All books guaranteed for 30 days. Full refund if not entirely happy with product. There may be $5 re-stocking fee to be determined by me.

About the Seller

bookwitch

Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Biblio member since 2006
Concord, California

About bookwitch

Many rare and out of print books. Specialties cookbooks, childrens books, trading, textbooks, art, car repair, religion, signed books; over 30,000 books.

Glossary

Some terminology that may be used in this description includes:

Fine
A book in fine condition exhibits no flaws. A fine condition book closely approaches As New condition, but may lack the...
Folio
A folio usually indicates a large book size of 15" in height or larger when used in the context of a book description. Further,...

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