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Kill It & Grill It: A Guide to Preparing and Cooking Wild Game and Fish

Kill It & Grill It: A Guide to Preparing and Cooking Wild Game and Fish

Kill It & Grill It: A Guide to Preparing and Cooking Wild Game and Fish Paperback - 2005

by Nugent, Ted

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Used - Very good

Description

Paperback. Very Good.
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Ships from World of Books Ltd (West Sussex, United Kingdom)

Details

  • Title Kill It & Grill It: A Guide to Preparing and Cooking Wild Game and Fish
  • Author Nugent, Ted
  • Binding Paperback
  • Edition a
  • Condition Used - Very good
  • Pages 203
  • Volumes 1
  • Language ENG
  • Publisher Regnery Publishing, Washington, D.C., U.S.A.
  • Publication date May 2005
  • Illustrated Yes
  • Bookseller's Inventory # GOR004962933
  • ISBN 9780895260369 / 0895260360
  • Weight 0.83 lbs (0.38 kg)
  • Dimensions 8.96 x 7.04 x 0.72 in (22.76 x 17.88 x 1.83 cm)
  • Category Cooking / Wine
  • Library of Congress subjects Hunting, Cookery (Game)
  • Dewey Decimal Code 641.691
  • Quantity available 2

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Reader reviews for Kill It & Grill It: A Guide to Preparing and Cooking Wild Game and Fish

From the publisher


Ted and Shemane Nugent share their favorite recipes for such exotic fare as wild boar, pheasant, buffalo, and venison. The cookbook is filled with hunting anecdotes, detailed instructions on cleaning and dressing game, helpful hints, and nutritional information.

First line

PRAISE AND BRAISE THE FLESH!
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