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THE LAST DAYS OF HAUTE CUISINE: America's Culinary Revolution

THE LAST DAYS OF HAUTE CUISINE: America's Culinary Revolution

THE LAST DAYS OF HAUTE CUISINE: America's Culinary Revolution
Stock Photo: Cover May Be Different

THE LAST DAYS OF HAUTE CUISINE: America's Culinary Revolution

by Kuh, Patric

  • Used
  • Hardcover
  • Signed
  • first
Condition
Collectible, Fine/Near Fine
ISBN 10
0670891789
ISBN 13
9780670891788
Seller
Seller rating:
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Concord, California, United States
Item Price
NZ$39.64
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About This Item

Viking Press, 2001, 2001. 1st Edition 1st Printing. Hardcover. Collectible, Fine/Near Fine. SIGNED with long INSCRIPTION by author to friend on endpaper. Octavo, hardcover, fine in near fine black and brown pictorial dj. First edition, first printing. 241 pp. including index. A witty and passionate insider's look at the American culinary scene; takes readers on a wild ride through the nation's most famous restaurants, from the opening of Le Pavillon in 1941 to the 21st Century.

Synopsis

Patric Kuh is a Paris-trained chef who has worked in preeminent restaurants in France, New York, and California. He has written for Gourmet, Esquire , and Salon.com and is the author of a novel, An Available Man . He lives in Los Angeles, California.

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Details

Bookseller
bookwitch US (US)
Bookseller's Inventory #
83008
Title
THE LAST DAYS OF HAUTE CUISINE: America's Culinary Revolution
Author
Kuh, Patric
Format/Binding
Hardcover
Book Condition
Used - Collectible, Fine
Jacket Condition
Near Fine
Quantity Available
1
Edition
1st Edition 1st Printing
ISBN 10
0670891789
ISBN 13
9780670891788
Publisher
Viking Press, 2001
Place of Publication
Ny
Date Published
2001

Terms of Sale

bookwitch

All books guaranteed for 30 days. Full refund if not entirely happy with product. There may be $5 re-stocking fee to be determined by me.

About the Seller

bookwitch

Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Biblio member since 2006
Concord, California

About bookwitch

Many rare and out of print books. Specialties cookbooks, childrens books, trading, textbooks, art, car repair, religion, signed books; over 30,000 books.

Glossary

Some terminology that may be used in this description includes:

First Edition
In book collecting, the first edition is the earliest published form of a book. A book may have more than one first edition in...
Fine
A book in fine condition exhibits no flaws. A fine condition book closely approaches As New condition, but may lack the...
Octavo
Another of the terms referring to page or book size, octavo refers to a standard printer's sheet folded four times, producing...

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