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Researches on the Chemistry of Food, and the Motion of the Juices in the Animal Body

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Researches on the Chemistry of Food, and the Motion of the Juices in the Animal Body

by Liebig, Justus

  • Used
  • very good
  • Hardcover
  • first
Condition
Very Good
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Ely, Cambridgeshire, United Kingdom
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About This Item

Lowell: Daniel Bixby and Company, 1848. Hardcover. Very Good. First American edition. 8vo. xxx, 219 pages.1 inch x.5 inch brown mark to last 3 pages of blank margin not touching text and to rear blank end paper.Presentation inscription from John Fallon Massachusetts to Samual Barlow Lancashire England dated 1849 in neat hand.Fallons ownership signature dated 1848 to front end paper ,bookplate of Franz Sondheimer to front paste down.Occasional spotting to contents ,contents tight.Publishers brown blind stamped cloth clean and tight with no splits.

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Details

Bookseller
Hereward Books GB (GB)
Bookseller's Inventory #
001589
Title
Researches on the Chemistry of Food, and the Motion of the Juices in the Animal Body
Author
Liebig, Justus
Format/Binding
Hardcover
Book Condition
Used - Very Good
Quantity Available
1
Publisher
Daniel Bixby and Company
Place of Publication
Lowell
Date Published
1848

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Hereward Books

30 day return guarantee, with full refund including original shipping costs for up to 30 days after delivery if an item arrives misdescribed or damaged.

About the Seller

Hereward Books

Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Biblio member since 2020
Ely, Cambridgeshire

Glossary

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Cloth
"Cloth-bound" generally refers to a hardcover book with cloth covering the outside of the book covers. The cloth is stretched...
Tight
Used to mean that the binding of a book has not been overly loosened by frequent use.

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