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Scriptores rei rusticae (Opera Agricolationum, De re rustica)

Scriptores rei rusticae (Opera Agricolationum, De re rustica)

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Scriptores rei rusticae (Opera Agricolationum, De re rustica)

by Cato, Varro, Columella, Paladius

  • Used
  • Hardcover
Condition
Very Good Condition
Seller
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Roslindale, Massachusetts, United States
Item Price
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About This Item

Reggio Emilia: Dionysius Bertochus, 1496. Fourth Edition. Hardcover (rebound in leather). Very Good Condition. Later but old full vellum, penned title to spine, 272 leaves, 3 wormholes through text and others in the margin, touching letters all the way through but not affecting sense, generally. Widening out for around 20 leaves in the center where sense is affected. Light dampstain to lower margin, two leaves with corner loss, not coming near text. Scattered mostly minor soiling and discoloration - overall an attractive copy despite the faults. Goff S349, is00349000

The fourth incunable edition of the major classical works of agriculture and rural life. First published by Jenson in 1472 - this edition follows the Dionysius Bertochus printing of 1496. An enormously influential work that covers bee keeping, wine making, farming, olives, cattle, food recipe for cakes, preserving ham, etc, and, in Cato, a host of rural wisdom, customs and superstitions (cf. before drinking eat cabbage with vinegar and you can drink as much as you like and never get drunk). Simon Bibliotheca Bacchica (incunabula) 45, Simon BG 309, Bitting 79 (later edition), Vicaire 192 (1472 1st ed. and later French editions), Cagle 1184a (1472 ed.)
Size: Folio. Text is in Latin. Quantity Available: 1. Shipped Weight: 2-3 kilos. Category: Cooking, Wine & Dining; Latin Language; Farming & Rural Life. Inventory No: CAT000524.

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Details

Bookseller
Pazzo Books US (US)
Bookseller's Inventory #
CAT000524
Title
Scriptores rei rusticae (Opera Agricolationum, De re rustica)
Author
Cato, Varro, Columella, Paladius
Format/Binding
Hardcover (rebound in leather)
Book Condition
Used - Very Good Condition
Quantity Available
1
Edition
Fourth Edition
Binding
Hardcover
Publisher
Dionysius Bertochus
Place of Publication
Reggio Emilia
Date Published
1496
Keywords
Cooking, Wine & Dining; Latin Language; Farming & Rural Life. NOISBN

Terms of Sale

Pazzo Books

Returns accepted for any reason within 30 days of shipment - full refund less shipping. If we have made a mistake, we will pay shipping both ways. Institutions billed according to their requirements.

About the Seller

Pazzo Books

Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Biblio member since 2003
Roslindale, Massachusetts

About Pazzo Books

For years an open shop in the Boston neighborhoods of Roslindale and West Roxbury, now by appointment only and back in Roslindale. We carry a range of rare and out of print books with strengths in literature, cookery and early printing. We are members of the ABAA and ILAB.

Glossary

Some terminology that may be used in this description includes:

Leaves
Very generally, "leaves" refers to the pages of a book, as in the common phrase, "loose-leaf pages." A leaf is a single sheet...
Spine
The outer portion of a book which covers the actual binding. The spine usually faces outward when a book is placed on a shelf....
Vellum
Vellum is a sheet of specialty prepared skin of lamb, calf, or goat kid used for binding a book or for printing and writing. ...
Folio
A folio usually indicates a large book size of 15" in height or larger when used in the context of a book description. Further,...

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