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New York: Artisan. Fine copy (issued without dust jacket). 2019. 1st. hardcover. 8vo, 303 pp. .
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The 100 Most Jewish Foods: A Highly Debatable List
by Newhouse, Alana with Stephanie Butnick (editors)
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1001 Whiskies You Must Taste Before You Die
by Roskrow, Dominic (editor)
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- 9780789324870 / 0789324873
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New York: Universe. Fine copy in fine dust jacket. 2014. Later prt.. hardcover. 8vo, 960 pp. .
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101 Blender Drinks
by Haasarud, Kim
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- 9780470505137 / 0470505133
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New York: John Wiley & Sons. Fine copy in fine dust jacket. 2010. Later prt.. hardcover. 8vo, 128 pp. .
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101 Whiskies to Try Before You Die (Third Edition)
by Buxton, Ian
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- 3rd prt.
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- 9781472242471 / 1472242475
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London: Headline. Fine copy in fine dust jacket. 2010. 3rd prt.. hardcover. 8vo, 223 pp. .
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125 Cookies to Bake, Nibble, and Savor
by Klivans, Elinor
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- 9780767901543 / 0767901541
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New York: Broadway Books. Fine copy in fine dust jacket. 1998. 1st. hardcover. 8vo, 230 pp. .
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50 Foods: The Essentials of Good Taste with Notes on Wine
by Behr, Edward
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- 9781594204517 / 1594204519
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New York: Penguin Press. Fine copy in fine dust jacket. 2013. 1st. hardcover. 8vo, 413 pp. .
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52 Loaves: One Man's Relentless Pursuit of Truth, Meaning, and a Perfect Crust
by Alexander, William
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- 9781565125834 / 1565125835
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Chapel Hill, NC: Algonquin Books of Chapel Hi. Fine copy in fine dust jacket. 2010. 1st. hardcover. 8vo, 339 pp. .
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97 Orchard: An Edible History of Five Immigrant Families in One New York Tenement
by Ziegelman, Jane
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- 9780061288500 / 0061288500
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Washington / NY: Smithsonian Books / Harper. Fine copy in fine dust jacket. 2010. Later prt.. hardcover. 8vo, 253 pp. .
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"A Woman's Place Is in the Kitchen": The Evolution of Women Chefs
by Cooper, Ann
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- 9780471292081 / 0471292087
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New York: Van Nostrand Reinhold. Fine copy. 1997. 1st. softcover. Tall 8vo, 312 pp. .
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ABC of French Food
by Deighton, Len
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- 9780553057591 / 0553057596
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New York: Bantam Books. Fine copy in fine dust jacket. 1990. 1st. hardcover. Tall 8vo, 256 pp. .
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The ACE Bakery Cookbook: Recipes for and With Bread
by Haynes, Linda
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- 9781552855072 / 1552855074
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North Vancouver: Whitecap Books. Fine copy. 2003. 1st. softcover. Small 4to, 224 pp. .
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Acquired Taste: The French Origins of Modern Cooking
by Peterson, T. Sarah
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- 9780801430534 / 0801430534
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Ithaca, NY: Cornell University Press. Fine copy in fine dust jacket. 1994. 1st. hardcover. Tall 8vo, 262 pp. .
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Adventures In Jewish Cooking
by Nathan, Jeffrey
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- 3rd prt.
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- 9780609610688 / 0609610686
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New York: Clarkson Potter. Fine copy in fine dust jacket. 2002. 3rd prt.. hardcover. Small 4to, 256 pp. .
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Adventures In Jewish Cooking
by Nathan, Jeffrey
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- 9780609610688 / 0609610686
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New York: Clarkson Potter. Fine copy in fine dust jacket. 2002. 1st. hardcover. Small 4to, 256 pp. .
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Afro-Vegan: Farm-Fresh African, Caribbean, and Southern Flavors Remixed
by Terry, Bryant
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- 9781607745310 / 1607745313
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Berkeley: Ten Speed Press. Fine copy (issued without dust jacket). 2014. 1st. hardcover. Tall 8vo, 215 pp. .
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Aida Mollenkamp's Keys to the Kitchen: The Essential Reference for Becoming a More Accomplished, Adventurous Cook
by Mollenkamp, Aida
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- 9781452101293 / 1452101299
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San Francisco: Chronicle Books. Fine copy (issued without dust jacket). 2012. 2nd prt.. hardcover. Small 4to, 447 pp. .
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Alcoholica Esoterica: A Collection of Useful & Useless Information As It Relates to History & Consumption of All Manner of Booze
by Lendler, Ian
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- 9780143035978 / 0143035975
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New York: Penguin Books. Fine copy. 2005. Later prt.. softcover. 8vo, 264 pp. .
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Alfred Portale Simple Pleasures: Home Cooking from Gotham Bar and Grill's Acclaimed Chef
by Portale, Alfred & Andrew Friedman
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- 9780060535025 / 0060535024
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New York: William Morrow. Fine copy in fine dust jacket. 2004. 1st. hardcover. 4to, 262 pp., Inscribed & signed by the author on the front free endpaper. .
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Alice Waters and Chez Panisse: The Romantic, Impractical, Often Eccentric, Ultimately Brilliant Making of a Food Revolution
by McNamee, Thomas
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- 9781594201158 / 1594201153
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New York: Penguin Press. Fine copy in fine dust jacket. 2007. 1st. hardcover. 8vo, 380 pp. .
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Alice Waters and Chez Panisse: The Romantic, Impractical, Often Eccentric, Ultimately Brilliant Making of a Food Revolution
by McNamee, Thomas
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- 9780143113089 / 0143113089
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New York: Penguin Press. Fine copy. 2007. Later prt.. softcover. 8vo, 380 pp. .
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