Wine & Spirits
We can help you find the wine & spirits books you are looking for. As the world's largest independent marketplace for new, used and rare books, you always get the best in service and value when you buy from Biblio.co.nz, and all of your purchases are backed by our return guarantee.
Subcategories in Wine & Spirits
Wine & Spirits Books & Ephemera
The Grapes of Ralph
by STEADMAN, Ralph
New York: Harcourt, Brace, 1992. Hardcover. Fine/Fine. First American edition. Fine in a fine dustwrapper. Wine.
Item Price
NZ$136.18
The Oxford Companion to Wine
by Robinson, Jancis & Harding, Julia
Oxford, UK: Oxford University Press, 2015. New Hardcover. Robinson, Jancis & Harding, Julia. The Oxford Companion to Wine. (Fourth Ed) Oxford University Press: Oxford, UK 2015. 4to (280x220mm) pict dj, burgundy bds xlviii,860pp. Andre Simon Award 1994 - Drink; James Beard Book Awards - 2016 - Beverage;
Item Price
NZ$136.85
Old Mr. Boston De Luxe Official Bartender's Guide
by COTTON, Leo, editor
Boston: Mr. Boston Distiller Inc, 1965. Hardcover. Very Good. 30th printing, based on the 1960 revised edition. Short tear at base of spine, otherwise near fine. 152 pages, illustrated with drawings and photographs.
Item Price
NZ$34.04
How To Be A Wine Expert
by GABLER, James
Baltimore: Bacchus Press, 1995. Softcover. Fine. Second edition, revised and expanded. Illustrated wrappers as issued. Fine. A nice copy of this helpful trade paperback.
Item Price
NZ$34.04
English Sparkling Wine
by Rydon Publishing (ed)
Hassocks, UK: Rydon Publishing, 2021. New Hardcover. Rydon Publishing (ed). The Rydon Guide to English Sparkling Wine. Rydon Publishing: Hassocks, UK 2021. 4to (255x205mm) HC pict bds 223,[1]pp. (foreword by Christelle Guibert; introduction by Simon Roberts)
Item Price
NZ$54.52
How to Enjoy Your Wine
by Johnson, Hugh
London: Mitchell Beazley, 1998. Second-hand hardcover. Johnson, Hugh. How to Enjoy Your Wine: everything you need to know to get the most from wine. Mitchell Beazley: London, 1998. 8vo (220x130mm) HC 120pp. VG/VG edges lightly age-toned
Item Price
NZ$24.48
Sabaudia Ducatus La Savoie
by MERCATOR, Gerard and HONDIUS, Jodocus
Amsterdam: Jodocus Hondius. unbound. Map. c. 1630. Engraving. Image measures 14.75" x 19.5".<br/> <br/> This beautiful circa 1630 map features the Savoy region of France. Extending southward from Lake Geneva or Lac Leman to Grenoble, the map covers the departments of Savoie and Haute-Savoie in the Auvergne-Rhone-Alps region of France. Includes parts of southern Switzerland and Piemont in Italy. This map labels several towns, villages, and rivers with beautifully rendered forests...
Read more about this item
Item Price
NZ$765.99
Micro-Irrigation of Vines & Fruit Trees
by Mitchell, Peter D & Goodwin, Jan
Melbourne, Australia: AgMedia, 1996. Second-hand softcover. Michell, Peter D & Goodwin, Jan. Micro-Irrigation of Vines & Fruit Trees. AgMedia: Melbourne, Australia 1996. 4to (245x175mm) SC vii,[1],174,[2]pp. VG/-
Item Price
NZ$35.60
Vendange: A Study of Wine and Other Drinks
by DURKAN, Andrew
New York: Drake Publishers, 1972. Hardcover. Fine/Fine. First American edition. Octavo. 327 pp. Tiny rubbed spot on front endpaper, still easily fine in fine dustwrapper with a slight scrape from a removed sticker on the front flap. Ex-James Gabler. *Gabler* G19352.
Item Price
NZ$34.04
Madeira: the islands & their wines
by Mayson, Richard
Oxford, UK: Infinite Ideas, 2016. New Softcover. Mayson, Richard. Madeira: the islands & their wines (The Classic Wine Library) Infinite Ideas: Oxford, UK 2016. 8vo (230x150mm) SC x,268,[6]pp. POD
Item Price
NZ$90.12
From Vine to Wine: Domaine Ponsot
by Ponsot, Rose-Marie
Dijon, France: Éditions Faton, 2022. New Hardcover. Ponsot, Rose-Marie. From Vine to Wine: 150 years of history in the vines of Domaine Ponsot. Éditions Faton: Dijon, France 2022. 4to (205x275mm) pict bds 127,[1]pp. (preface by William Kelley)
Item Price
NZ$120.16
The History of Ancient and Modern Wines
by HENDERSON, Alexander
(Baltimore): Bacchus Press, 1992. Hardcover. Fine. Facsimile edition. Full burgundy bonded leather gilt. A fine, as new copy. A very attractively bound facsimile edition of the 1824 first edition printed on acid-free paper. One of 500 copies. *Gabler* G23690 (referring to the first edition) - "Most writers credit Henderson with writing the first book in English that describes in detail what are today called modern wines.
Item Price
NZ$297.88
Riesling Robert Weil
by Various (ed)
Wiesbaden, Germany: Tre Torri, 2013. Second-hand hardcover. Various (ed). Riesling Robert Weil. Tre Torri: Wiesbaden, Germany 2013. 4to (295x285mm) HC 256pp. VG/VG dj discrete sm rep tear
Item Price
NZ$150.20
Northwest Italy
by Ashley, Maureen
London: Mitchell Beazley, 1997. Second-hand softcover. Ashley, Maureen. Northwest Italy: Aosta, Piedmont, Liguria. (Touring in Wine Country) Mitchell Beazley: London, 1997. 4to (255x145mm) pict stiff card wrappers, french fold 152pp. (series editor Hugh Johnson) VG/-
Item Price
NZ$35.60
In the Vine Country
by Somerville, E O & Ross, Martin
Ascot, UK: Academie du Vin Library, 2021. New Softcover. Somerville, Edith (E O) & Ross, Martin. In the Vine Country. (Classic Editions) Academie du Vin Library: Ascot, UK 2021. 8vo (215x155mm) SC xi,[1],147,[1]pp.
Item Price
NZ$60.08
Cheers: Wine Cellar Design
by Lee, Cindy (ed)
Hong Kong: Artpower International, 2012. New Hardcover. Lee, Cindy (ed) Cheers: Wine Cellar Design. Artpower: Hong Kong, 2012. 4to HC (np)
Item Price
NZ$107.92
Wine Analysis & Production
by Zoeklin, Fugelsang, Gump & Nury
New Delhi, India: CBS Publishers, 1997. Second-hand softcover. Zoecklein, Bruce W & Fugelsang, Kenneth C & Gump, Barry H & Nury, Fred S. Wine Analysis & Production. CBS Publishers & Distributors: New Delhi, India 1997. 8vo (220x140mm) SC xviii,621,[1]pp. VG/-
Item Price
NZ$144.64
Wine by Design
by Stanwick, Sean & Fowlow, Loraine
Chicester, UK: John Wiley & Sons, 2010. New Hardcover. Stanwick, Sean & Fowlow, Loraine. Wine by Design. (2nd Ed) John Wiley & Sons: Chichester, UK 2010. 4to (290x225mm) HC 231,[1]pp.
Item Price
NZ$95.68
Wine's My Line
by LAYTON, T.A
London: Gerald Duckworth, 1955. Hardcover. Fine/Near Fine. First edition. Octavo. 256pp. Fine in near fine, price-clipped dustjacket with light soiling and a few small nicks and tears.. Ex-James Gabler. *Gabler* G27860.
Item Price
NZ$42.56
On Fermentation
by SCHÜTZENBERGER, P
London: Henry S. King & Co, 1876. Hardcover. Near Fine. First English edition. Illustrations. Soiling on some pages, hinge a bit weak, else a near fine copy. Ex-Gabler. *Gabler*. G37790.
Item Price
NZ$110.64
The Wines of Europe
by JEFFS, Julian
New York: Taplinger Publishing Company, 1971. Hardcover. Very Good/Very Good. First American edition. Octavo. 524pp. Front hinge cracked, offsetting from newspaper clipping laid in on blank preliminary, very good in a very good modestly rubbed dustwrapper with edges and spine lightly yellowing.
Item Price
NZ$34.04
Handbook of Enology: Vol 2
by Ribereau-Gayon, Pascal & Ors
Chicester, UK: John Wiley & Sons, 2000. Second-hand hardcover. Ribereau-Gayon, Pascal & Ors. Handbook of Enology Volume 2: the chemistry of wine stabilization & treatments. John Wiley & Sons: Chichester, UK 2000. 4to (255x190mm) HC pict bds 404,[4]pp. VG/-
Item Price
NZ$420.56
Grapenutz Guide to California Wines
by ROSENBERG, Joe
Baltimore: Winemayven Productions, 1983. Unbound. Near Fine. Revised edition. Fine without binding.
Item Price
NZ$42.56
The Wandering Vine
by Caplan, Nina
London, UK: Bloomsbury Continuum, 2018. New Hardcover. Caplan, Nina. The Wandering Vine: wine, the Romans & me. Bloomsbury Continuum: London, UK 2018. 8vo (225x140mm) HC xii,333,[7 blank]pp.
Item Price
NZ$40.05
