Cheese
by
Available Copies
Cheese: A Guide to the World of Cheese and Cheesemaking
by Battistotti, Bruno; et al
- Condition
- Used - Fair
- Jacket Condition
- Fair
- Edition
- First English Edition
- Published
- 1984
- Binding
- Hardcover
- ISBN
- 9780871969811
- Quantity Available
- 1
- Seller
-
Ladysmith, British Columbia, CAN
- Item Price
-
NZ$83.17
Show Details
Description:
New York, New York, U.S.A.: Facts on File, 1984. Book. Fair. Hardcover. First English Edition. 4to - over 9¾" - 12" tall. 168 pages. Index. Glossary. Over 100 photos, many in colour, and line drawings. "A guide to the world's cheeses: how to identify them, how to choose from the countless varieties available and which wines… Read more about this item Item Price
NZ$83.17
Cheese: A Guide to the World of Cheese and Cheesemaking (English and Italian Edition)
- Condition
- Used - Very Good
- Jacket Condition
- Very Good
- Edition
- First Edition
- Published
- 1984
- Binding
- Hardcover
- ISBN
- 9780871969811
- Quantity Available
- 1
- Seller
-
Winchester, New Hampshire, USA
- Item Price
-
NZ$39.96
Show Details
Description:
Facts on File, 1984 Book. Very Good. Hardcover. First Edition. 4to - over 9¾" - 12" tall. book is tight with no markings, some soiling to top page edge, dj has some curling/creasing along the edges, nice copy. Item Price
NZ$39.96
Cheese: Chemistry, Physics and Microbiology, Volume 2
- Condition
- Used - Good
- ISBN
- 9780412535109
- Quantity Available
- 1
- Seller
-
Waltham Abbey, Essex, GBR
- Item Price
-
NZ$111.28
Show Details
Description:
Springer. Used - Good. Ships from UK in 48 hours or less (usually same day). Your purchase helps support Sri Lankan Children's Charity 'The Rainbow Centre'. Ex-library, so some stamps and wear, but in good overall condition. 100% money back guarantee. We are a world class secondhand bookstore based in Hertfordshire, United Kingdom and specialize in high quality… Read more about this item Item Price
NZ$111.28
Cheese: The World's Best Artisan Cheeses, a Journey Through Taste, Tradition and Terroir
- Condition
- Like New
- Binding
- Hardcover
- ISBN
- 9781906417710
- Quantity Available
- 1
- Seller
-
Bucknell, Shropshire, GBR
- Item Price
-
NZ$21.06
Show Details
Description:
Jacqui Small. Hardcover. Like New. **HARDBACK** In unclipped dustjacket Item Price
NZ$21.06
Cheese
- Condition
- Used
- Published
- pp. 1448 4th Edition
- Binding
- Hardback
- ISBN
- 9780124170124
- Quantity Available
- 1
- Seller
-
Woodside, New York, USA
- Item Price
-
NZ$730.79
Show Details
Description:
Elsevier , pp. 1448 4th Edition . Hardback. Used. Item Price
NZ$730.79
Cheese: The Making of a Wisconsin Tradition
- Condition
- Used - Very Good
- ISBN
- 9780942495805
- Quantity Available
- 1
- Seller
-
Frederick, Maryland, USA
- Item Price
-
NZ$9.01
Show Details
Description:
University of Wisconsin Press. Used - Very Good. Very Good condition. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner’s name, short gifter’s inscription or light stamp. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included. Item Price
NZ$9.01
Cheese: A Guide to the World of Cheese and Cheesemaking (English and Italian Edition)
- Condition
- Used - Good
- ISBN
- 9780871969811
- Quantity Available
- 1
- Seller
-
Frederick, Maryland, USA
- Item Price
-
NZ$11.80
Show Details
Description:
Facts on File. Used - Good. Good condition. Good dust jacket. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. Item Price
NZ$11.80
Cheese: From Fondue To Cheesecake
- Condition
- Used - Very Good
- ISBN
- 9781841728100
- Quantity Available
- 1
- Seller
-
Frederick, Maryland, USA
- Item Price
-
NZ$12.44
Show Details
Description:
Ryland Peters & Small. Used - Very Good. Very Good condition. Good dust jacket. A copy that may have a few cosmetic defects. May also contain a few markings such as an owner’s name, short gifter’s inscription or light stamp. Item Price
NZ$12.44
Cheese: Chemistry, Physics and Microbiology, Volume 2
- Condition
- Used - Acceptable
- ISBN
- 9780412535109
- Quantity Available
- 1
- Seller
-
Waltham Abbey, Essex, GBR
- Item Price
-
NZ$111.28
Show Details
Description:
Springer. Used - Acceptable. Used - Acceptable. Ships from UK in 48 hours or less (usually same day). Your purchase helps support Sri Lankan Children's Charity 'The Rainbow Centre'. Ex-library with wear and barcode page may have been removed. 100% money back guarantee. We are a world class secondhand bookstore based in Hertfordshire, United Kingdom and specialize in… Read more about this item Item Price
NZ$111.28
Cheese: Sumptous Cheese Recipes for All Occasions (Padded Collection)
- Condition
- New
- Published
- 2010-07-01
- Binding
- Hardcover
- ISBN
- 9781407596822
- Quantity Available
- 1
- Seller
-
bryantown, Maryland, USA
- Item Price
-
NZ$11.64
Show Details
Description:
Love Food, 2010-07-01. Hardcover. New. 0.8000 in x 8.7000 in x 8.7000 in. Item Price
NZ$11.64
Cheese: The Entertaining Collection
- Condition
- Used - Good
- Binding
- Spiral-bound
- Quantity Available
- 1
- Seller
-
Seattle, Washington, USA
- Item Price
-
NZ$136.96
Show Details
Description:
Try-Foods International. Spiral-bound. Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed. Item Price
NZ$136.96
Cheese : Sumptous Cheese Recipes for All Occasions
- Condition
- Used - Good
- ISBN
- 9781407596822
- Quantity Available
- 1
- Seller
-
Reno, Nevada, USA
- Item Price
-
NZ$11.75
Show Details
Description:
Parragon Book Service Limited. Used - Good. Used book that is in clean, average condition without any missing pages. Item Price
NZ$11.75
Cheese: A Guide to the World of Cheese and Cheesemaking (English and Italian Edition)
- Condition
- Used - Very Good
- Published
- 1984T
- Binding
- Hardcover
- ISBN
- 9780871969811
- Quantity Available
- 1
- Seller
-
Sonoma, California, USA
- Item Price
-
NZ$6.64
Show Details
Description:
Facts on File, 1984T. hardcover. Very Good. 0.8000 10.1000 8.6000. Hardcover in very good condition. All inside pages are in great shape. Minor shelf wear to the dust jacket. Item Price
NZ$6.64
Cheese : Sumptous Cheese Recipes for All Occasions
- Condition
- Used - Good
- ISBN
- 9781407596822
- Quantity Available
- 1
- Seller
-
Mishawaka, Indiana, USA
- Item Price
-
NZ$11.75
Show Details
Description:
Parragon Book Service Limited. Used - Good. Used book that is in clean, average condition without any missing pages. Item Price
NZ$11.75
The Cheese
- Condition
- As New
- Published
- 2007
- Binding
- Paperback
- ISBN
- 9780545115971
- Quantity Available
- 1
- Seller
-
Seattle, Washington, USA
- Item Price
-
NZ$14.52
Show Details
Description:
Scholastic, 2007. Paperback. As New. Disclaimer:Pages are clean and are not marred by notes or folds of any kind. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed. Item Price
NZ$14.52
Cheese - a Concise Encyclopaedia of Gastronomy
- Condition
- Used - Good
- Published
- 1948
- Binding
- Hardcover
- Quantity Available
- 1
- Seller
-
Hereford, Herefordshire, GBR
- Item Price
-
NZ$16.85
Show Details
Description:
The Wine and Food Society, 1948. Hardcover. Good. in x in x in. Reprint Edition with dust jacket - collectable - will send out 1 st class post Item Price
NZ$16.85
Cheese: The World's Best Artisan Cheeses, a Journey Through Taste, Tradition and Terroir
- Condition
- Used; Very Good
- Published
- 01/01/2010
- Binding
- Hardcover
- ISBN
- 9781906417710
- Quantity Available
- 1
- Seller
-
London, Greater London, GBR
- Item Price
-
NZ$7.35
Show Details
Description:
01/01/2010. Hardcover. Used; Very Good. **WE SHIP WITHIN 24 HRS FROM LONDON, UK, 98% OF OUR ORDERS ARE RECEIVED WITHIN 7-10 DAYS. We believe you will be completely satisfied with our quick and reliable service. All orders are dispatched as swiftly as possible! Buy with confidence! Greener Books. Item Price
NZ$7.35
The Cheese
- Condition
- Used - Very Good
- Published
- 2007
- Binding
- Paperback
- ISBN
- 9780545115971
- Quantity Available
- 1
- Seller
-
Seattle, Washington, USA
- Item Price
-
NZ$14.52
Show Details
Description:
Scholastic, 2007. Paperback. Very Good. Disclaimer:A copy that has been read, but remains in excellent condition. Pages are intact and are not marred by notes or highlighting, but may contain a neat previous owner name. The spine remains undamaged. Item Price
NZ$14.52
Cheese: General Aspects v. 1: Chemistry, Physics and Microbiology Fox, P. F.
- Condition
- Used
- ISBN
- 9781851660520
- Quantity Available
- 1
- Seller
-
Maritime Quarter, Swansea, GBR
- Item Price
-
NZ$291.20
Show Details
Description:
In overall good condition, no pages missing. Shipping can take between 2-6weeks for international deliveries. Hardback copies may or may not have dust jackets, please get in contact for more information. Item Price
NZ$291.20
Cheese: Chemistry, Physics and Microbiology: Volume 2 Major Cheese Groups
- Condition
- New
- Published
- 2004
- Binding
- Paperback
- ISBN
- 9780123884657
- Quantity Available
- 1
- Seller
-
Exeter, Devon, GBR
- Item Price
-
NZ$679.66
Show Details
Description:
Academic Press, 2004. Paperback. New. 476 pages. 11.00x8.30x1.12 inches. Item Price
NZ$679.66