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Hallelujah! The Welcome Table: A Lifetime of Memories with Recipes

Hallelujah! The Welcome Table: A Lifetime of Memories with Recipes

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Hallelujah! The Welcome Table: A Lifetime of Memories with Recipes

by Angelou, Maya

  • Used
  • Hardcover
  • first
Condition
Very Good+/Very Good+, Not Price Clipped
ISBN 10
1400062896
ISBN 13
9781400062898
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This seller has earned a 5 of 5 Stars rating from Biblio customers.
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About This Item

New York, NY: Random House, 2004. Book. Very Good+. Hardcover. American First. Complete number line from 1 to 9 with the words First Edition printed below; minor wear; otherwise a solid, clean copy with no marking or underlining; collectible condition; illustrated with color photographs..

Synopsis

Throughout Maya Angelou's life, from her childhood in Stamps, Arkansas, to her world travels as a bestselling writer, good food has played a central role. Preparing and enjoying homemade meals provides a sense of purpose and calm, accomplishment and connection. Now in Hallelujah! The Welcome Table, Angelou shares memories pithy and poignant--and the recipes that helped to make them both indelible and irreplaceable.Angelou tells us about the time she was expelled from school for being afraid to speak--and her mother baked a delicious maple cake to brighten her spirits. She gives us her recipe for short ribs along with a story about a job she had as a cook at a Creole restaurant (never mind that she didn't know how to cook and had no idea what Creole food might entail). There was the time in London when she attended a wretched dinner party full of wretched people; but all wasn't lost--she did experience her initial taste of a savory onion tart. She recounts her very first night in her new home in Sonoma, California, when she invited M. F. K. Fisher over for cassoulet, and the evening Deca Mitford roasted a chicken when she was beyond tipsy--and created Chicken Drunkard Style. And then there was the hearty brunch Angelou made for a homesick Southerner, a meal that earned her both a job offer and a prophetic compliment: "If you can write half as good as you can cook, you are going to be famous."Maya Angelou is renowned in her wide and generous circle of friends as a marvelous chef. Her kitchen is a social center. From fried meat pies, chicken livers, and beef Wellington to caramel cake, bread pudding, and chocolate eclairs, the one hundred-plus recipes included here are all tried and true, and come from Angelou's heart and her home. Hallelujah! The Welcome Table is a stunning collaboration between the two things Angelou loves best: writing and cooking.From the Hardcover edition.

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Details

Bookseller
Hourglass Books CA (CA)
Bookseller's Inventory #
010011
Title
Hallelujah! The Welcome Table: A Lifetime of Memories with Recipes
Author
Angelou, Maya
Format/Binding
Hardcover
Book Condition
Used - Very Good+
Jacket Condition
Very Good+, Not Price Clipped
Edition
American First
ISBN 10
1400062896
ISBN 13
9781400062898
Publisher
Random House
Place of Publication
New York, NY
Date Published
2004
Keywords
Memoir

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About the Seller

Hourglass Books

Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Biblio member since 2018
Vancouver, British Columbia

About Hourglass Books

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Glossary

Some terminology that may be used in this description includes:

First Edition
In book collecting, the first edition is the earliest published form of a book. A book may have more than one first edition in...
Good+
A term used to denote a condition a slight grade better than Good.
Number Line
A series of numbers appearing on the copyright page of a book, where the lowest number generally indicates the printing of that...

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