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The James Beard Foundation's Best of the Best: A 25th Anniversary Celebration of
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The James Beard Foundation's Best of the Best: A 25th Anniversary Celebration of America's Outstanding Chefs Hardcover - 2012

by Kit Wohl; Susie Cushner (Photographer)

An inspiration for a generation of chefs, Beard set the standard through his cooking, teaching, consulting, writing, and media appearances. This lush volume compiles the recipients of the prestigious Outstanding Chef Award, featuring a profile of each winner, along with sumptuous recipes and stunning photography.


From the publisher

An inspiration for a generation of chefs, James Beard set the standard through his cooking, teaching, consulting, writing, and media appearances. In honor of Beard's unrivaled legacy as the father of the gourmet movement, the James Beard Foundation established the annual James Beard Awards, which recognize excellence in food, beverage, and other culinary industries. As the James Beard Foundation celebrates their 25th anniversary, this lush volume compiles the recipients of the prestigious Outstanding Chef Award, featuring a profile of each winner, along with sumptuous recipes and stunning photography. From Wolfgang Puck to Tom Colicchio, discover the culinary philosophy and passion behind each prizewinner's path to the kitchen, all contained in a beautiful collector's piece.

Details

  • Title The James Beard Foundation's Best of the Best: A 25th Anniversary Celebration of America's Outstanding Chefs
  • Author Kit Wohl; Susie Cushner (Photographer)
  • Binding Hardcover
  • Edition First Edition
  • Pages 240
  • Volumes 1
  • Language ENG
  • Publisher Chronicle Books, Qq9
  • Date 2012-03
  • ISBN 9780811874663 / 0811874664
  • Weight 3.93 lbs (1.78 kg)
  • Dimensions 9.8 x 12.1 x 1 in (24.89 x 30.73 x 2.54 cm)
  • Library of Congress subjects Cooks - United States, Cooking, American
  • Library of Congress Catalog Number 2011036708
  • Dewey Decimal Code 641.597

About the author

Kit Wohl, author of six cookbooks celebrating the cuisine of her native New Orleans, is also a photographer, fine artist, and graphic artist.
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James Beard Best of the Best: A 25th Anniversary Celebration of America's Outstanding Chefs

James Beard Best of the Best: A 25th Anniversary Celebration of America's Outstanding Chefs

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