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Principles for the Safety Assessment of Food Additives and Contaminants in Food - Environmental Health Criteria No 70 - Paperback - 1987
by Ipcs; Who (Producer)
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Details
- Title Principles for the Safety Assessment of Food Additives and Contaminants in Food - Environmental Health Criteria No 70 -
- Author Ipcs; Who (Producer)
- Binding Paperback
- Pages 176
- Volumes 1
- Language ENG
- Publisher World Health Organization
- Publication date 1987-01-01
- ISBN 9789241542708 / 9241542705
- Weight 0.54 lbs (0.24 kg)
- Dimensions 9 x 6 x 0.38 in (22.86 x 15.24 x 0.97 cm)
- Category Self-Help
- Dewey Decimal Code 363.19
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Principles for the Safety Assessment of Food Additives and Contaminants in Food - Environmental Health Criteria No 70 -
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Principles for the Safety Assessment of Food Additives and Contaminants in Food - Environmental Health Criteria No 70 -
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Principles For the Safety Assessment Of Food Additives and Contaminants In Food - Environmental Health Criteria No 70 -
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Principles for the Safety Assessment of Food Additives and Contaminants in Food - Environmental Health Criteria No 70 -
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